Oroweat Sandwich Thins

[SpideyMom 1]

These sandwich thins are great! They don't get stuck (for me) if I toast them lightly first. I love them... almost too much! Pepperidge Farms also makes some called Deli Flats, I believe. :thumbup:

[LilMissDiva Irene 3,282]

Thanks Ann! That sounds like something I’ll look into as well.

Also, congratulations on your losses and especially on your fight against breast cancer. You rock!

[SpideyMom 1]

Thanks Ann! That sounds like something I’ll look into as well.

Also, congratulations on your losses and especially on your fight against breast cancer. You rock!

Aw, thanks! :thumbup:

[BrookeLynn 0]

I bought the Oroweat brand and make little sandwhichs on them to pack to work. They are very tasty and I have no problems with them sticking but I just got my band on 10/15 so I am not very restricted yet.

[LilMissDiva Irene 3,282]

Great thanks! It’s almost time for some fresh bread. I’ll have to give them a whirl. J

[bmooney364 30]

This just goes to show that we are all diffrent. I love these things, but the don't love me. I bought them and tried eating them, toasted and both times I pb'ed. I gave them to my husband to eat. They are delicious if you can tolerated them.

[SpideyMom 1]

I had to stop eating them because I liked them too much and started over-eating them. (I'm doing low-carb.) There have been a few foods like that that I have had to give up because I can't control myself around them. *sigh*

[LilMissDiva Irene 3,282]

Spidey no kidding! I’m giving up chips. Period. I’ve tried to eat less, substitute etc… it never works. I just have to leave them behind and call it a life.

[SpideyMom 1]

Irene, I just decided that today also!! I've been eating Sun chips because they are whole wheat, but they go down waaay too easily! So, no more.

[crzytchr 3]

I bought these after reading this thread and we love them. I can eat them toasted. We even toast them, then add pizza quick with some mozzarella cheese and pop them in the oven for quick little "pizzas". We only use whole wheat bread, so this wasn't too much of a change for us.