soft cheeses on mushy stage?

[desperateinDE 0]

what kinds of cheese did you eat in the mushy stage? my list says soft low fat cheeses. I don't like cottage cheese. Other than that, cream cheese, I guess? any other ideas?

TIA

[katerg 0]

Well my favorite right now is the Light Laughing Cow soft cheese wedges. I just use the original, but I know that they come in a few different flavors for some variety. They are really soft and creamy and they totally satisfy me.

[lkarelee 0]

The french onion is great - especially mixed with mashed potatoes....yummm

[julia19642 0]

I know you mentioned that you don't like cottage cheese, but have you ever tried flavouring it? I used to put cinnamon and splenda on it.....or pineapple juice....or sometimes for a more savoury flavour, just used some garlic salt.

cheese, glorious cheese.....the second love of my life (DH is first of course)

[Padanelle 2]

I like ricotta cheese. I put marinara sauce over it and some parmesan and bake it.

[bayareanan 24]

I also like cottage cheese with chunky salsa.

[Mangofish 1]

OH HALLELUJAH! I forgot we could have mashed potatoes in the mushy stage.. you guys just made my week. Now I have something to look forward to in my last liquid wk stage.

[beeba7597 0]

I found a recipe for a cottage cheese flavored with Jello. You take a large carton of cottage cheese and dump in a small package of sugar free jello any flavor and it was really good. You can add some crushed fruit as well. YUM!

[gatorgal 0]

Besides the Laughing Cow cheese, I also like the Baby-bel cheese rounds. It's not as soft as LC, but it is very smooth. I keep them on hand when I'm feeling hungry in the mid-afternoon. It helps get me through 'til dinner.< /p>

[Synastar 0]

Smoked Gouda is freakin' awesome. The Laughing Cow cheeses are softer, but as long as you mush up the cheese in your mouth really well, it's fine.