Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

It's been my experience that it eventually WILL pass. It will either slowly and painfully work it's way down, or it will come back up. It usually takes 15 minutes or so for me, even though it can feel like a lot longer.

Some doctors reccommend liquids for a day after food comes back up to allow the possible swelling to go down.

I have had the 'stuck' problem all day...

Can I ask? How long does it usually take for this feeling to go away? Does the food eventually dissolve if you don't throw it up? I'm wondering how much of my discomfort is from the actually throwing up I did this morning, and then again tonight.

Share this post


Link to post
Share on other sites

Is this where the papaya enzyme comes in handy? I have seen the pills both chewable and regular. I plan on getting them soon. I have surgery on the 5th so I wont quite need them for a while.. but was wondering if they help in this situation if it comes up later.

Share this post


Link to post
Share on other sites

I get this problem too mostly with tough beef or dry chicken and waiting too long to eat. Went out for dinner one night took 1 bite and BAM! immediate pain and did a lot of spitting up for 20-30 minutes (sorry, gross I know) boxed up my food and had for lunch the next day with no trouble. I also have to remember to slow down and chew, chew, chew. With all that I am still very glad I was banded.

Share this post


Link to post
Share on other sites

Most people report only PBing the chunk of food that was stuck. When this happens to me I loose my entire meal and then remarkable I am not hungry for at least 4hrs. I like most others find this with real Protein. chicken, pork and some fish. I don't seem to have problems with mixed foods like casseroles, enchiladas, chili, tacos, I love a good grilled pork chop or chicken breast. I don't think I can chew long enough or eat slowly enough to keep these down at this time.

Share this post


Link to post
Share on other sites

I was banded 2 weeks ago -- so think this thread is very interesting -- just started puree/soft-- and feel like a lump in the throat after eating scrambled egg... it does not hurt --- but from what I THINK I interpreted-- it will go away in time- yes?

Also-- what is PBing? (not Peanut Butter I am sure :-)

It is difficult to think of what is suitable to eat -- the thought of pureed anything is gross --

but-- am losing weight -- and to reflect on someone's earlier post--- yes, it is a helluva way to do it .. but got myself IN this shape that required it... and am determined to only get better. Have a great weekend all!

Share this post


Link to post
Share on other sites

I think there are different degrees of stuck.

Even before my Lapband surgery, I had this condition with these esophogeal rings (where my esophagus is constricted at a point) and I would get stuck prior to the lapband. I have had some issues since getting my band too.

I guess I've been dealing with this for about 5 years to some degree.

Sometimes, it's a moderate experience getting stuck. You just have to wait and let it pass through. It sometimes takes a minute, and it sometimes takes longer. This still happens with my band.

But if you get REALLY stuck, you will know it. Seriously. LOL Several months ago, I went to the ER because I had gotten stuck eating steak (this was before my band) and for 3 hours, I was just miserable and in pain and the saliva won't stop. After 3 hours, I didn't think it was going to resolve on its own, so I sought help. (It did resolve, the gross way, while I was waiting to be seen.)

I have gotten stuck rather badly ONCE since the band - just last week. It took a bit less than 2 hours for it to resolve. It was awful. Something like that definitely cannot play out around other people.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      Gearing up for my consult 01/14! Starting to get a little nervous.
      · 0 replies
      1. This update has no replies.
    • Goyafigs

      I had VSG 11.20.24 with Miguel Burch, MD Cedars-Sinai and I am 1 month post-op. 
      · 0 replies
      1. This update has no replies.
    • DaisyChainOz

      🥳 Jan 1 2025 - Day 1 of Pre Op, surgery on the 16th! 😬😅
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Just been waiting until time for my consult with my bariatric surgeon. It's scheduled for Jan 9th. Turns out I won't actually be seeing him. Apparently it'll be with his P.A.             Not sure what to expect. I thought this is where the surgeon would discuss the best surgery option for me. For years I had my heart set on the sleeve, but I've read so many people have issues with reflux - even if they've never had it before - that they've had to be revised to the bypass. I already deal with GERD & take 40 mg of Omeprazole daily, so I started studying about bypass and honestly, it seems like it might be the better choice for me. How can we discuss surgery options if the surgeon is not there?
      What happened at your first consult? Trying to get an idea of what to expect, or maybe I should say, what NOT to expect.
      · 0 replies
      1. This update has no replies.
    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×