AudsMom 2 Posted April 6, 2009 Hello fellow Bandsters, I have about a week and half till I get to start the Mushies... and I am SOO looking forward to it, (never thought I would) well, I know a lot of new bandsters are like really groosed out, and clueless on ideas on what to mix to be yummy. So can we start a thread of some of your favorite recipes? Breakfast Mushies? lunch Mushies? dinner Mushies?? Seafood? meats? Thanks!!!! Share this post Link to post Share on other sites
megster27 1 Posted April 6, 2009 I love chilli, so I made low cal chilli which is full of protien. My doctor told me I could have Beans on the mushy phase, so I made chilli with kidney beans & REALY ground turkey meat and just a touch of chilli powder & garlic. Put is all in a crockpot for 5-7 hours and whala! It is great & very easy to mush! :eek: Share this post Link to post Share on other sites
PATCHELTON 0 Posted April 6, 2009 I could have refried Beans on mushies, so I pulverized some salsa in the blender, stirred it in, nuke a dessert dish portion for about 2 minutes and when it came out I threw on some Kraft fat free shredded mozarella to melt. Yum! I could have instant mashed potatoes, so I heated fat free gravy to put on it. I could have tuna salad, just with enough mayor to make it mushy and no celery or crunchy stuff. Basically anything the consistency of apple sauce. I have read where people made dishes they love and then put them in the blender. A little experimentation could give you some ideas. Egg salad minced fine and made soft with light mayo. Hope this helps Share this post Link to post Share on other sites
gamyj 0 Posted April 6, 2009 i love chicken salad!!! yum! my husband is making white chicken chili tonight and then i'll throw it into the magic bullet, anything u love, just throw it in the blender to desired consistancy!! scrambled eggs are great bor Breakfast. i also love canoli filling for desert. good luck amy Share this post Link to post Share on other sites
AudsMom 2 Posted April 6, 2009 Thank You ladies soo much for the ideas... In my binder they basically said this: chicken mix with broth, mayo eggs Mayo Fish Tarter sauce... so you can see why i needed some brilliant ideas:D I will so be happy to be on the mushies after my 2 weeks of liquids.. Share this post Link to post Share on other sites
crzytchr 3 Posted April 6, 2009 I did all of the above. I used my food processor to mush up chili, make chicken and tuna salad, and I also ate refried Beans with ff sour cream and cheddar cheese.< /p> Share this post Link to post Share on other sites
gamyj 0 Posted April 6, 2009 the chicken chili was awsome, and worked great in the magic bullet. if anyone wants the receipe let me know!! Share this post Link to post Share on other sites
AudsMom 2 Posted April 6, 2009 gamyj id love the recipe!!! I could make it for hubby for dinner, and then mush and freez for me:) Share this post Link to post Share on other sites
Emilie1 3 Posted April 6, 2009 My absolute favorite was my mushie lasagna. I took spagetti sauce, cottage cheese, parmasan cheese, and shredded motzerella and put it all in my Magic bullet, I also added a few noodles, but it did not add anything to the flavor and would skip that part next time. Share this post Link to post Share on other sites
sassysara 0 Posted April 6, 2009 the chicken chili was awsome, and worked great in the magic bullet. if anyone wants the receipe let me know!! please go ahead and just post it! i'll be needing it in 2 months! thanks! Share this post Link to post Share on other sites
jennibells 0 Posted April 7, 2009 I cooked the heck out of some broccoli, put it in the chopper with some chicken breast and a little bit of velveeta cheese and it was like heaven!!! Share this post Link to post Share on other sites
AudsMom 2 Posted April 7, 2009 Oh my gosh the lasagna sounds to die for!!! I wonder if it would be good with some meat in it!?! Anyone have a fancy pizza mush recipe.. lol if im gonna miss anything thats it.. i just want the flavor.. any ideas? Share this post Link to post Share on other sites
gamyj 0 Posted April 7, 2009 ok heres the receipe for white ckn chili: 1Tcanola oil 1 medium onion 4 cloves garlic 3 C low sodium ckn broth 2 15oz cans cannellini Beans drained and rinced 1 15oz can navy Beans drained + rinsed 3 C cooked, diced rotisserie ckn meat ( i used what i had 1 4oz can diced green chilies 1/4 tsp. cayenne pepper 2 tsp. cumin 1 tsp. oregano salt + pepper to taste 1 C shredded moterey Jack cheese Heat oil over medium heat in heavy saucepan. add onion and garlic. Cook 2-3 minutes. Process 1 cup ckn brothand 1 can cannellini beans in a blender until smooth. add to onion and garlic mixture. stir in remaining ingrediants. bring to boil, then turn dowm to med-low. simmer 20-30 minutes. garnish with shredded cheese.< /p> 310 calories, 5g fat, 45mg cholestrol, 37g carbs, 9g Fiber, 30g Protein. serves 8 Enjoy everyone, amy Share this post Link to post Share on other sites
sassysara 0 Posted April 7, 2009 Thank you Gamyj!!! Share this post Link to post Share on other sites