urwhatueat 0 Posted December 16, 2008 Hi there.. I haven't been banded yet, but trying to learn everything i can now....i am a vegetarian...i hear how important the Proteins are.... I hardly eat them now(you could call me a pastaterian) what can i do after surgery to make sure to get enough without eating meat....thanks for any advice First tell me what you are willing to eat instead of meat....fish, tofu, ect.... then I can answer your question. Also, what have you been eating to obtain Protein in your diet now. Share this post Link to post Share on other sites
urwhatueat 0 Posted December 16, 2008 I am very confused and puzzled by the term "glycemic index". Could you please explain (define) and how this can help a bandster? Glycemic index is a ranking of foods based on their immediate effect on blood glucose (blood sugar) levels. If your blood glucose levels become high you run the risk of getting diabetes, which is a common side effect of being obese. Diabetes can affect your body when it comes to healing itself, ect.....not fun. It can help a bandster because even though you are banded, if you continue to eat these bad foods they can start causing problems and keep you from losing weight while you are banded. Here is a chart to help you figure out what foods are high on the list and lower: food List Rating Bakery Products *Pound cake Low Danish pastry Medium Muffin (unsweetened) Medium Cake , tart Medium Cake, angel Medium Croissant Medium Waffles High Doughnut High beverages Soya milk Low Apple juice Low Carrot juice Low pineapple juice Low Grapefruit juice Low Orange juice Low Biscuits Digestives Medium Shortbread Medium Water biscuits Medium Ryvita Medium Wafer biscuits High **Rice cakes High Breads Multi grain bread Low Whole grain Low Pita bread, white Medium pizza, cheese Medium Hamburger bun Medium Rye-flour bread Medium Whole meal bread Medium White bread High White rolls High Baguette High Breakfast Cereals All-Bran Low Porridge, non instant Low Oat bran Medium Muesli Medium Mini Wheats (wholemeal) Medium Shredded Wheat Medium Golden Grahams High Puffed wheat High Weetabix High Rice Krispies High Cornflakes High Cereal Grains Pearl barley Low Rye Low Wheat kernels Low Rice, instant Low Rice, parboiled Low Barley, cracked Low Rice, brown Medium Rice, wild Medium Rice, white Medium Barley, flakes Medium Taco Shell Medium Millet High Dairy Foods Yogurt low- fat (sweetened) Low Milk, chocolate Low Milk, whole Low Milk, Fat-free Low Milk ,skimmed Low Milk, semi-skimmed Low *Ice-cream (low- fat) Low *Ice-cream Medium Fruits Cherries Low Grapefruit Low Apricots (dried) Low Apples Low Pears Low Plums Low Peaches Low Oranges Low Grapes Low Kiwi fruit Low Bananas Low Fruit cocktail Medium Mangoes Medium Apricots Medium Apricots (tinned in syrup) Medium Raisins Medium Pineapple Medium **Watermelon High Pasta Spaghetti, Protein enriched Low Fettuccine Low Vermicelli Low Spaghetti, whole wheat Low Ravioli, meat filled Low Spaghetti, white Low macaroni Low Spaghetti, durum wheat Medium Macaroni cheese Medium Rice Pasta, brown High Root Crop Carrots, cooked Low Yam Low Sweet potato Low Potato, boiled Medium Potato, new Medium Potato, tinned Medium Beetroot Medium Potato, steamed Medium Potato, mashed Medium chips High Potato, micro waved High Potato, instant High **Potato, baked High Parsnips High Snack food and Sweets Peanuts Low *M&Ms (peanut) Low *Snickers bar Low *Chocolate bar; 30g Low Jams and marmalades Low *Crisps Low Popcorn Medium Mars bar Medium *Table sugar (sucrose) Medium Corn chips High Jelly Beans High pretzels High Dates High Soups Tomato Soup, tinned Low Lentil Soup, tinned Low Black bean soup, tinned Medium Green pea soup, tinned Medium Vegetable and Beans Artichoke Low Asparagus Low Broccoli Low Cauliflower Low Celery Low Cucumber Low Eggplant Low Green beans Low Lettuce, all varieties Low Low-fat yogurt, artificially sweetened Low Peppers, all varieties Low Snow peas Low Spinach Low Young summer squash Low Tomatoes Low Zucchini Low Soya Beans, boiled Low Peas, dried Low Kidney beans, boiled Low Lentils green, boiled Low Chickpeas Low Haricot beans, boiled Low Black-eyed beans Low Chickpeas, tinned Low Baked beans, tinned Low Kidney beans, tinned Low Lentils green, tinned Low Broad beans High Notes: *high in empty calories **low-calorie and nutritious foods Share this post Link to post Share on other sites
swiley 0 Posted December 23, 2008 Hi, I am a nutritionist and I can answer any of your nutrition questions. Just ask!:thumbup: Hi, My surgery was 12/5 I am comming up on my 3 wk post op. Ok i am very hungry now. I just started walking to work out. My first fill is 1/12/09. I am trying my best to stick with the plann. I have lost 21lbs so far. But iam trying not to eat in between the meals like it says to do. Is there something else i can eat or do to make this feeling go away. Share this post Link to post Share on other sites
woteacher 0 Posted January 4, 2009 Thank you for your generosity of your time. The nutritionist I saw before surgery only recommended soluble Fiber supplements like Benefiber. Are there any insoluble Fiber supplements we post bands can take? Share this post Link to post Share on other sites
bballmom 0 Posted January 18, 2009 Pre Op Diet - Why are they pre op diets so different - some 14, 10 and 5 days? I am on 5 day liquid diet and have been doing really good but today I ate cream Soup with little chicken pieces and part of a bread stick and I am a little worried. Share this post Link to post Share on other sites
EmpressLizBunny 18 Posted January 22, 2009 i was wondering what you think of the tofu Shirataki noodles i just got banded on 1/16/09 but will be moving into my own apt and have to learn to cook for myself i was hopeing to use these in a chicken stir fry when i get into solid foods but i dont realy have a clue what i will tolerate well as i curently have no restriction and other people have reported that they continue to eat mostly the same foods but in much smaller portions the stats for the noodles are 8 oz package, 2 servings, 20 calories per serving, .05 fat, 1 gram of Protein 3 total carbs 2 of those are Fiber, 1 net carb per serving thank you for your time and advice Liz Share this post Link to post Share on other sites
snow princess 0 Posted January 22, 2009 hi , do we have to drink Protein Shake in all the stages am in the smached food stage ?? and i did not drink it !! so do i have to drink protien shakes? Share this post Link to post Share on other sites