Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Holiday Liquid and Shake Recipes



Recommended Posts

Hey thought since we all will be enjoying out holiday meals in a drink that maybe we could share some recipe ideas. I thought I heard someone mention an Eggnog shake.< /p>

Share this post


Link to post
Share on other sites

Congratulations. I am also being banded on December 5th.. Dont have any recipes yet but will keep my eyes open for something good.

Share this post


Link to post
Share on other sites

Do they make a light eggnog? Could we use that and add Protein Powder to it during our soft stage? Just remember to not count it as a meal but as a beverage.

Share this post


Link to post
Share on other sites

I have mentioned it in other threads, but I will add it here. My pumpkin Spice Protein Shake.

I mixed canned pumpkin, vanilla yogurt, vanilla Protein powder, a small amount of milk, packet of Splenda, ice and cinnamon. It is so yummy!

Share this post


Link to post
Share on other sites

I have mentioned it in other threads, but I will add it here. My pumpkin Spice Protein shake.

I mixed canned pumpkin, vanilla yogurt, vanilla Protein Powder, a small amount of milk, packet of Splenda, ice and cinnamon. It is so yummy!

That sounds yummy like a pumkin pie.

Share this post


Link to post
Share on other sites

I found this one also.

Pumpkin Protein shake (Pumpkin Protein Shake)

Bring autumn into your day with this dessert in a glass! It has a few more calories and is more substantial than a regular Protein Shake, so it’s definitely a meal replacement! -Linda

1 cup Water

1/4 cup fat-free half & half

1 scoop Perfect Natural Isopure Vanilla protein powder

1/4 cup pure pumpkin puree

1/4 cup frozen sugar-free whipped topping, thawed

2-3 tablespoons Splenda Granular

1/2 teaspoon pumpkin pie spice (or 1/4 teaspoon cinnamon, 1/8 teaspoon each ginger and cloves)

6 ice cubes

In a blender combine the Water, half & half, Isopure Vanilla, pumpkin, whipped topping, Splenda, spices, and ice cubes. Process until smooth and thick. Serve with a sprinkle of cinnamon on top. Makes one serving.

Per Serving: 220 Cal; 25 g Protein; 5 g Tot Fat; 14 g Carb; 2 g Fiber; 6 g Sugar; 140 mg Sodium

Share this post


Link to post
Share on other sites

Here are some really great ideas especially the gingerbread one

Creamsicle: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz Water + 1 scoop vanilla Protein powder + 1/2 cup mandarin oranges, drained + 2 skim milk ice cubes + 1 packet Splenda.

chocolate Cherry Delight: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz Water + 1 scoop chocolate Protein powder + 3/4 cup frozen cherries + 2 skim milk ice cubes

Peanut Butter Cup: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop chocolate protein powder + 1 Tbsp. natural peanut butter

coffee Lovers Delight: Blend 8 oz skim milk + 1 scoop vanilla protein powder + 2 skim milk ice cubes + 1 Tbsp. instant Decaf coffee + 1/2 tsp. vanilla + 1 packet Splenda

Mocha Java: Blend 8 oz skim milk + 1 scoop chocolate protein powder + 2 skim milk ice cubes + 1 Tbsp. instant decaf coffee + 1 packet Splenda

Almond Delight: Blend 8 oz skim milk + 1 scoop vanilla protein powder + 2 skim milk ice cubes + 1 Tbsp. instant decaf coffee + 1/2 tsp. almond extract + 1 packet Splenda

strawberry Shortcake: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1/2 cup frozen strawberries + 1 packet Splenda.

Gone Bananas: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + small frozen banana + 1 packet Splenda.(Hint: when bananas start to get brown spots, slice and store in freezer baggie for use in future smoothies)

My friend sent me these ideas and they are all fabulous

Mango Mama: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1/2 cup frozen mango cubes + 1/2 banana + ice

Eggnog Bliss: Blend 8 oz plain nonfat yogurt or skim milk + 1 scoop vanilla protein powder + pinch of pumpkin pie spice or vanilla + 2 pinches allspice + 1/4 tsp. rum extract + 2 frozen skim milk cubes

Gingerbread Man: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1 graham cracker + 1/2 teaspoon cinnamon + 1/4 tsp. vanilla extract + 2 frozen skim milk cubes I LOVE this one it taste like the season)

Pina Colada: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1/2 banana + 1 frozen OJ cube and 1 frozen pineapple juice cube + 1/4 tsp. coconut extract

Pumpkin Pie In the Sky: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1/2 cup canned pumpkin + 1 tsp. pumpkin pie spice + 1/2 cup frozen butternut squash.This is a Winnner!!!

Super low cal protein shake recipes

Dreamy Creamsicle: Blend 8 oz (flat) diet orange soda + 1 scoop vanilla protein powder + 4 frozen lowfat vanilla yogurt cubes (only 150 calories!)

Cherry Pie: Blend 8 oz (flat) diet cherry soda + 1 scoop vanilla protein powder + ice (This one only has ~100 calories!)

Share this post


Link to post
Share on other sites

Here's one that I found on low carb recipes beverages that I thought sounded kind of like a holiday mint shake!

GRASSHOPPER Protein shake

Serving Size : 1 Preparation Time :0:05

Categories : 0-5G Low Carb beverages

Beverages-shakes

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 scoops whey Protein Isolate -- vanilla

1/3 cup heavy cream

1/3 cup Water

DaVinci sugar free creme de menthe Syrup

12 ice cubes -- (12 to 15)

Dump everything in the blender and pulse until smooth.

- - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 274 Calories; 29g Fat (94.5% calories from fat); 2g Protein; 2g Carbohydrate; 0g Dietary Fiber; 109mg Cholesterol; 40mg Sodium. Exchanges: 0 Non-Fat Milk; 6 Fat.

Share this post


Link to post
Share on other sites

Wow! These sound really good! Makes me think this all won't be so bad after all....

One suggestion for the Grasshopper smoothie - instead of heavy cream, might try fat free half and half. You will probably get the same consistency with a lot less fat (good for the liver...)

Share this post


Link to post
Share on other sites

Yeah when I first read about the use of the heavy cream my first thought was to use half n half also or even milk.

Share this post


Link to post
Share on other sites

Yeah when I first read about the use of the heavy cream my first thought was to use half n half also or even milk.

FF yogurt mixed with skim milk would give a good consistency, too.

I have printed all these recipes off and will be collecting ingredients this week! I never thought of making ice cubes out of juices and/or milk...duh.

Whatever works!:smile2:

Share this post


Link to post
Share on other sites

Here are some really great ideas especially the gingerbread one

Creamsicle: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz Water + 1 scoop vanilla Protein powder + 1/2 cup mandarin oranges, drained + 2 skim milk ice cubes + 1 packet Splenda.

chocolate Cherry Delight: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz Water + 1 scoop chocolate Protein Powder + 3/4 cup frozen cherries + 2 skim milk ice cubes

Peanut Butter Cup: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop chocolate Protein Powder + 1 Tbsp. natural peanut butter

coffee Lovers Delight: Blend 8 oz skim milk + 1 scoop vanilla Protein powder + 2 skim milk ice cubes + 1 Tbsp. instant Decaf coffee + 1/2 tsp. vanilla + 1 packet Splenda

Mocha Java: Blend 8 oz skim milk + 1 scoop chocolate protein powder + 2 skim milk ice cubes + 1 Tbsp. instant decaf coffee + 1 packet Splenda

Almond Delight: Blend 8 oz skim milk + 1 scoop vanilla protein powder + 2 skim milk ice cubes + 1 Tbsp. instant decaf coffee + 1/2 tsp. almond extract + 1 packet Splenda

strawberry Shortcake: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1/2 cup frozen strawberries + 1 packet Splenda.

Gone Bananas: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + small frozen banana + 1 packet Splenda.(Hint: when bananas start to get brown spots, slice and store in freezer baggie for use in future smoothies)

My friend sent me these ideas and they are all fabulous

Mango Mama: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1/2 cup frozen mango cubes + 1/2 banana + ice

Eggnog Bliss: Blend 8 oz plain nonfat yogurt or skim milk + 1 scoop vanilla protein powder + pinch of pumpkin pie spice or vanilla + 2 pinches allspice + 1/4 tsp. rum extract + 2 frozen skim milk cubes

Gingerbread Man: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1 graham cracker + 1/2 teaspoon cinnamon + 1/4 tsp. vanilla extract + 2 frozen skim milk cubes I LOVE this one it taste like the season)

Pina Colada: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1/2 banana + 1 frozen OJ cube and 1 frozen pineapple juice cube + 1/4 tsp. coconut extract

Pumpkin Pie In the Sky: Blend 4 oz plain nonfat yogurt or skim milk + 4 oz water + 1 scoop vanilla protein powder + 1/2 cup canned pumpkin + 1 tsp. pumpkin pie spice + 1/2 cup frozen butternut squash.This is a Winnner!!!

Super low cal Protein shake recipes

Dreamy Creamsicle: Blend 8 oz (flat) diet orange soda + 1 scoop vanilla protein powder + 4 frozen lowfat vanilla yogurt cubes (only 150 calories!)

Cherry Pie: Blend 8 oz (flat) diet cherry soda + 1 scoop vanilla protein powder + ice (This one only has ~100 calories!)

What great ideas! The Dreamy Creamsicle sounds like my soon-to-be favorite :thumbup:

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×