Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Please tell me what you're eating!



Recommended Posts

Hello everybody,

I've asked my doctor's office and the nutritionist for a sample week long menu of what real lap band patients are eating. Amazingly, nobody has this. They told me to look at WW or South Beach. Of course, I know what a band patient can eat is not the same.

Could you please send me, either on here, or by PM, or PM me and I will send you my email, a sample of what you eat for Breakfast, lunch, dinner, and Snacks, if any? I will put together in a word document and send to anybody who wants it. As a relatively newbie to the band, this would help me a lot. If you want to include the recipe of what you eat, that's fine too.

Thank you!!! :biggrin:

Share this post


Link to post
Share on other sites

I'll give you my list since Sat.

SATURDAY:

Breakfast: 1/2 cup eggbeaters with mushroom, onion and swiss cheese

Mid-Morning: Protein shake

Lunch: South Beach frozen dinner (Kung Pao Chicken)

Dinner: small bowl of Venison Chili

SUNDAY:

Breakfast: 1/2 cup oatmeal cooked in skim milk with blueberries

Mid-Morning: Worldwide Protein Shake

Lunch: 1/2 cup tuna salad on a bed of fresh spinach and three prunes

Dinner: Homemade personal sized pizza-1/2 (lowfat mozzarella, sauce, onion & diced chicken on whole wheat carb countdown wrap bread)

MONDAY:

Breakfast: 1/2c eggbeaters with 2 tbs shredded cheese and diced ham

Mid-morning: Worldwide Protein Shake

Lunch: 1/2 c chicken salad, a spoonfull of stewed tomatoes and 2 prunes

Dinner: the other half of last nights pizza

Edited by Jodi_620

Share this post


Link to post
Share on other sites

Here is what I eat:

Breakfast @ 11:00am:

- 1 egg scrambled with 1 ounce of cheddar cheese & some chopped black forest ham

- 1 packet instant oatmeal (flavoured, or natural + 1 tsp honey) with skim milk, 1 ½ tbsp raisins, 1 tbsp toasted wheat germ, & 1 ½ tbsp ground almonds or walnuts

Snack @ 12:30pm:

- 1 cup plastic juice box of apple or orange juice

- a small can of original V8

lunch @ 2:00 or 3:00pm:

- a High Protein vanilla Boost

dinner @ 6:00 or 7:00pm:

One pot meals frozen in 1 cup containers:

- chilli, made with ground turkey

- spaghetti sauce, made with ground turkey, & a bit of macaroni

- sheppard’s pie, made with ground turkey

- beef stew

- Canadian bacon & potato stew

- chicken dishes made with a little rice or Pasta & light cream of broccoli or chicken Soup

- Kraft dish made with chicken, corn, salsa & cheese

Evening snack @ 10:00pm:

- 1 cup Silhouette cherry yogurt

- 1/3 container of fat free cottage cheese with tuna salad & sunflower seeds, 1 cup total

- 1/3 container of fat free cottage cheese with fresh or canned fruit & pine nuts, 1 cup total

- 2 rye crisps with 2 tbsp hummus

- 2 rye crisps with 2 tbsp almond butter

- 2 rye crisps with 2 tbsp guacamole

- 2 tbsp Peanut Butter

- a hard boiled egg

- ½ cup almonds or walnuts

- a ‘baked’ apple - cored apple stuffed with 1 tbsp raisins & lemon juice- 1 oz light cream cheese wrapped in 1 oz smoked salmon

- 2 oz cheddar cheese

Add, walnuts, almonds, sunflower seeds & pumpkin seeds to amp up the Protein in any meal or snack.

I take a B12 & Zinc before breakfast, a liquid or chewable Calcium / magnesium after breakfast, a chewable Centrum or Flinstone’s Multi-Vitamin after dinner & a chewable Vitamin C after my evening snack. (These also help remove the food taste from my mouth.)

I try to get 4-8 oz. Water in first thing in the morning, on the drive to & from work, & before bed. I am only getting in about half of what I'd guzzle pre-band.

I try to get in as much Water, fruits & vegies, as I can in between meals. I am not the best at this part, so I drink juice.< /span>

Share this post


Link to post
Share on other sites

I eat what I want... I'm just very mindful of Proteins and portions.... I don't want to be different from everyone else. I make meals using good common sense during preparation and lots of healthy ingredients. My husband is not overweight by anymeans, but the healthy is good for him, too. This is the plan that makes me think I can do this forever. I don't want to be on a "diet" as that is what hasn't worked for me all these years.... The band stops me from eating too much and my brain stops me from eating the wrong things. I think everyone has to come up with their own plan and it depends on what your home circumstances are. When my husband was in Iraq in 2004, I lost a lot of weight because I didn't have to cook for anyone else. I used lots of the "Lean Quisine" type meals. The portions were good and they were so easy... That doesn't work for me now and of course that is why I put the weight back on again. Now I have the tool (LB) that I need to meld the two things.... I hope you find the way that is right for you.. Julie

Share this post


Link to post
Share on other sites

Under "Food & Nutrition" is a topic that people list what they eat everyday. Some are very religious about logging in their foods so you can get ideas there.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×