Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

So last night I ate some thai food left overs. Pad Thai Woonseen to be exact but the noodles are small and clear.

Anyway I took a bite and I felt a bit of pressure so i slowed down took another bite when it felt ok.

let me tell you it was not OK by any means.

I started to slime and could not stop spitting. I was literally tapping on my chest and back like I was burping myself.

It hurt so bad I was hoping it would work itself out, but ti didn't finally I started to slime like a darn faucet and next thing i new I could not even make it to the lav I tossed right in my kitchen sink.

It was just a little amount. I felt some relief, but still pressure.

Oh no here comes the slime again, like a faucet and BLARF another little bit of food and liquid.

Now today i don't feel any pain but my stomach is gurgeling like a mofo and I just feel tired.

Has this happened to anyone? I mean how do you feel after this happens?

I just want to nap right now!! I think maybe I should do a liquid only for the next couple days till my body loves me again!

Any words of wisdom for the all knowing lapbandtalk gods?

XOXO

Barbie :biggrin:

Share this post


Link to post
Share on other sites

That happens to 'most everybody....you had a PB. Leftovers of all kinds gnerally don't work. - even if it was fine the night before, the texture changes and that's what our bodies respond to.....I've had to learn to throw food out - very hard lesson to learn when you are 'frugal' (and when it still tastes so good!!). Pasta is not a good choice anyhow....no Protein in Pasta and that's what we are all about with a band, ya know!!

Any time you have a PB episode, you are going to have some swelling.....go back on liquids for at least one day and let the swelling go down and any irritation heal, then ease back in with mushies before you try norma food again.

Share this post


Link to post
Share on other sites

Hi Barbie - from another Barbie! I've been banded for two months. I've had a couple of episodes like you're describing. They suck in the worst way! Somebody offered a suggestion and it worked for me: the minute you feel that pressure in your chest, stop eating. If it keeps building run to the freezer and get a popcicle. I couldn't believe that would work, but when I tried it, it really did work. Sometimes I have to have two popcicles, but I think it's the cold that works. When food gets stuck the tissues start swelling right away - the cold shrinks them.

Good luck! Hopefully it will be the last time either of us have that!

Barbara

Share this post


Link to post
Share on other sites

I had a slight PB episode after a fill, when I didn't cut my BP pill in half and it got stuck. I also slimed some and spit up twice. However last week I really went for the gold (not intenionally). I had bought a small package of ham steaks that were fully cooked, and I brought one to work to heat in the microwave. I had eaten them maybe two times before and while they may sit for a while, they didn't get stuck. I am still learning to chew more, and I don't always, plus I didn't cut off that little edge that is like a skin on the ham steak (I will from now on). I had finished the ham steak and started on my salad (Romaine, parmesan cheese, bacon bits and low fat caeser dressing). I eat at my desk so it is hard to totally focus on my food. The pressure started building in my chest and I couldn't finish my salad. The pressure got so back I actually contemplated a trip to the ER, but decided to wait it out. Then the slime started, in earnest. It is a totally weird feeling to have to throw up without feeling nauseated. I spent the afternoon running to the bathroom, and it gradually resolved. I plan to approach ham steaks with a hefty dose of caution (and cut the edge off) but they are really tasty and I don't want to give them up entirely. Just want to avoid the PB/slimes.

Share this post


Link to post
Share on other sites

Forget the PB, I throw-up. Since third fill in April, I throw up almost everyday. I have to make a conscious effort to not throw up. I know it puts my band at risk. Yesterday I made the committment to not throw-up. I went out to eat with a friend and was able to eat 1 1/2 fried mushroom before I was stuffed. I am just now realizing (6 weeks later) how little I can actually eat. It is amazing. For lunch, I had 1/4 of an avacado. Done. Actually, I should have had 1/8! Getting over the fat mentality is sooooo hard. I think I'm starting to adjust. I am down 50 lbs, so I must be doing something right.

Share this post


Link to post
Share on other sites

Hey Barbie!

I was banded 07/02... when were you bannded?

let me know,

Susie Girl...

I was banded 6-11-08.

other than this episode i have been doing ok. how about you?:biggrin:

Share this post


Link to post
Share on other sites

I keep reading the word "PB", what is it? (Newbie here)

productive Burp. its like when a baby has too much formula and they spit up. you get a really bad feeling in your chest possible hiccups and you get that spitty salty thing you get right before you puke and then BLARF you toss your perverbial Cookies.

I guess it will happen to all of us at least once.

Share this post


Link to post
Share on other sites

Thanks for the PB explaination, how does a person avoid this happening? It sounds dreadful.

Share this post


Link to post
Share on other sites

Yeah, that totally just happened to me. It has been 3 weeks (1 post-band) and i haven't cheated once. It was a bad day at work so i decided to have some enchiladas and Beans. I figured i could chew them really well and they would go down. I was WRONG! I pb'd all over the place, accompanied with sliming. Now I know what happens when I don't follow the eating guidelines-- I learned my lesson for sure!

Share this post


Link to post
Share on other sites

Hi Barbie - from another Barbie! I've been banded for two months. I've had a couple of episodes like you're describing. They suck in the worst way! Somebody offered a suggestion and it worked for me: the minute you feel that pressure in your chest, stop eating. If it keeps building run to the freezer and get a popcicle. I couldn't believe that would work, but when I tried it, it really did work. Sometimes I have to have two popcicles, but I think it's the cold that works. When food gets stuck the tissues start swelling right away - the cold shrinks them.

Good luck! Hopefully it will be the last time either of us have that!

Barbara

Hi Barbie and Barbie- from yet another Barbie!:confused:

pineapple juice works really well for these episodes, also. With each episode we go through a learning experience about what we can and cannot eat!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Goyafigs

      I had VSG 11.20.24 with Miguel Burch, MD Cedars-Sinai and I am 1 month post-op. 
      · 0 replies
      1. This update has no replies.
    • DaisyChainOz

      🥳 Jan 1 2025 - Day 1 of Pre Op, surgery on the 16th! 😬😅
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Just been waiting until time for my consult with my bariatric surgeon. It's scheduled for Jan 9th. Turns out I won't actually be seeing him. Apparently it'll be with his P.A.             Not sure what to expect. I thought this is where the surgeon would discuss the best surgery option for me. For years I had my heart set on the sleeve, but I've read so many people have issues with reflux - even if they've never had it before - that they've had to be revised to the bypass. I already deal with GERD & take 40 mg of Omeprazole daily, so I started studying about bypass and honestly, it seems like it might be the better choice for me. How can we discuss surgery options if the surgeon is not there?
      What happened at your first consult? Trying to get an idea of what to expect, or maybe I should say, what NOT to expect.
      · 0 replies
      1. This update has no replies.
    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×