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Hello, I am new to this site. I had my lap band 5/22, So in 2 weeks I get my first fill. I just started on solid food and I am scared to death, I can eat almost anything I want, and that scares me to death. I am afraid that I will go back to my old eating habits. I have talked to my surgery and told him that Im afriad that I may gain weight and he told me that if I do I can lose it.

I have done so will, MY pre op weight was 238, I know weigh 210. Everyone tells me how good I look and I am scared to let people down. Does everyone feel this way or is it me just being stupid? I also would like to know if anyone has any good recipes for chicken, we are going camping this weekend and I want a good low carb dutch oven chicken recipes.

I am so glad that I found this website. Oh maybe you would like to know a little about me. I am Kelly, I have 2 boys 11 and 8 and a very awesome husband. I live in Idaho, I work part time at the hospital and I am a mom. By kids( including my hubby) are into football so I have football all year around so I am very busy I sometime wonder how I got fat as busy as I am. Jsut wanted to say Hi and introduce myself.

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I was banded the same day & was scheduled for my first fill today. Fortunately, I don't need it, so I cancelled.

What I do is make sure I eat every 3-4 waking hours.

I eat mostly Protein.< /span>

I never put more than a cup of food on my dessert plate & I eat with baby cutlery.

I have instant oatmeal with skim milk, raisins & ground almonds or an egg scrambled with an ounce chopped cheddar & some ham, for Breakfast.< /span>

Since I work off hours, I have a protein Boost drink for lunch. A hard boiled egg or a Protein Bar would work too for something quick.

For dinners, we have made up 1 cup freezer containers of about 8 different one-pot meals like chili, stews, chicken, brocolli & rice, ground turkey spagetti sauce with a tiny bit of Pasta, etc. Campbells has a bunch of one pot recipes using their Soups.< /span>

My evening Snacks are things like cottage cheese with canned or fresh fruit, yogurt, hummus or guacamole with rye crisps, almonds, a spoon of Peanut Butter etc.

I bought almond butter today, so I am going to give that a try tonight.

I do really have to work at it to get Water in. I use to drink almost 2 litres per day, but with having to wait an hour after I eat, I tend to forget, so I try to drink at least half a bottle each time I get in the car.

Edited by *Love*
typos

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Thanks For The food Ideas, I Am Only 12 Days Out, But Dr. Says Can Start Soft Foods At 14 Days, If Tolerated, Was Just Wondering What To Have Later That Will Work For Me. Thanks Again..

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    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 1 reply
      1. Bypass2Freedom

        We have to remember that everyone moves at their own pace. For some it may be harder to adjust, people may have other factors at play that feed into the unhealthy relationship with food e.g. eating disorders, trauma. I'd hope those who you are referring to address this outside of this forum, with a professional.


        This is a place to feel safe to vent, seek advice, hopefully without judgement.


        Compassion goes a long way :)

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
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      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
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