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If you are going to take the seaweed off the outside, you could get nigiri sushi instead. It's the sushi where the fish is on top of the rice. Sometimes they put a tiny strip of the seaweed around it to hold it together, but that's it. nigiri means finger, and they call it that because the pieces look kind of finger shaped.

I didn't see this thread the first time it came around, but I had to laugh at the 'avocado' thing as well.

Sometimes people eat the ginger in between sushi pieces, to clear the palate. I like to put a little bit of the wasabi in my soy sauce and mix it up, instead of putting a little ball of wasabi on my sushi. :)

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ask for rice paper instead of the seaweed, it is thinner and much easier to chew. I ask for it al lthe time whenever I order sushi that has seaweed.

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Humm I will have decline the Special Avacado right now as I have a fill tommorrow and you know gotta be on liquids today :)

I still have to try the Sashimi maybe I will have to take a trip to Ft. Collins and see what they have over there..

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