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7th Day of the Liquid Pre-Op Diet!



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:biggrin2:I am all set for surgery on June 19th! Yay! My surgeon is Dr. Jonathan Myers from RUSH University Medical Center, Chicago. My surgery will take place at the 900 North Michigan Surgical Center in Chicago. I feel so lucky to have found this excellent program. I am also very blessed to have the resources to be able to pay for the surgery without insurance :tongue2: (my company's insurance policy has a specific *exclusion* to any weight loss surgery, including gastric banding - nice how they worked that out, huh?).

I will be posting a blog about my Lap-Band journey at http://www.sara7venus.squarespace.com. If anyone's interested, send me a private message with your e-mail address, and I'll set up an account for you. I intend on sharing all of my experiences, good, bad and ugly - but only for people who are really interested, and whom I consider supportive influences.

I have only told my husband, my parents and brother, and my two upline managers at work - so far, they have all been very supportive. I know that change is something that humans are adverse to in every way (myself included), so some of the people I have always considered myself close to might really not like it when I'm thin. I might be too "different" for them.

The bottom line is that this is for me - it has nothing to do with anything else. I am finally at a point in my life where I feel emotionally and physically strong enough to undergo a procedure that will likely help me to deal successfully with my weight problems. My issues with food are also important here, and I'm dealing with that part of it through counseling and lots of focus in that area.

Has anyone gone through the Emotional Eating Toolbox by Dr. Melissa McCreery?

Wish me luck!

-Sarah H. :biggrin2:

Edited by sara7venus
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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
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