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I have had to pay for my nutritionist and physc vists because they are out of network. Did any of you have to pay for the Bloodwork, EKG, and Upper GI testing? If so, how much should I expect to cost?

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i guess with all insurances and coverage it is different. i would inquire with yours. my only out of pcket expense was my consulation with the nutritionist and a small co-pay the day of the surgery...in total only $100 in costs to me.

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Paying for every bit out of pocket....17,000! I have the feeling that is what is going to freak me out more than anything but it is a much better investment than a new car.

I know mine has all been broken out......I am trying not to think about how much for each thing though.

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I agree with can't hardly wait. It will depend on the rider your company decided to add to your insurance policy. I have Blue Cross Blue Shield of Texas. I have to pay $35.00 everytime I see the surgeon. The psyc evaluation will cost me $100.00 on Friday 6/13/08. I know the policy covers pysc evaluations, so I really don't get why this is not covered. The meeting with the bariatic intern on Friday (06/06/08) regarding my supervised diet will cost me $35.00 each time I see her (which will be for 6 months, so that is roughly $210.00). The nutritionist will cost me $125.00 on July 18, because she is not covered on my husband insurance plan. So, by the end of June I would have paid approximately $650.00 and I am still counting. I wish I only had to come out of pocket $100.00. That would be so nice. :wink2:

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I made sure to use a dietician and counselor who were in network. At the time I had insurance that has an exclusion for WLS but for the dietician we said I was there because of my blood pressure and for the counselor, I used our EAP plan which doesn't really care why you need the referral. So I only had to pay co-pays.

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Thanks for the info. What is an EAP? So when I call the insurance company to find a dietician I need to let them know that I was referred because of my BP issues. By the way I do have BP issues. My BP was up when I saw the surgeon. That will save me some money. :wink2:

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EAP = Employee Assistance Program

It's a program some companies have so that if you have a problem with something mental -- like stress or substance abuse or marriage problems or even problems at work -- you can use the program to get help without the company knowing about it. We have a contract with United Behavioral Health and you can get an appointment for just about anything no questions asked.

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I just got my final bill for my surgery. I payed a total of $400 for my surgery. That included the lifestyle classes, psych eval, endoscopy, upper GI, chest xray, bloodwork, and surgery

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My insurance paid for every thing except the Psyc visit. It was $250.00. I do not know if it will pay for the fills or not. They say they don't but some people where I work have had theirs paid for. :thumbup:

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    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 1 reply
      1. Bypass2Freedom

        We have to remember that everyone moves at their own pace. For some it may be harder to adjust, people may have other factors at play that feed into the unhealthy relationship with food e.g. eating disorders, trauma. I'd hope those who you are referring to address this outside of this forum, with a professional.


        This is a place to feel safe to vent, seek advice, hopefully without judgement.


        Compassion goes a long way :)

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

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