Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Who is your surgeon and how did you choose?



Recommended Posts

Hi all,

Just wondering.........

1) Who did you choose to do your surgery, and how did you make that choice?

2) How many docs did you consult with before making your decision?

I have attended a seminar in Boston at the Brigham, and am attending another one tonight at Roger Williams in Providence. I live in Blackstone.

Thanks all,

Vicky

Share this post


Link to post
Share on other sites

Hi all,

Just wondering.........

1) Who did you choose to do your surgery, and how did you make that choice?

2) How many docs did you consult with before making your decision?

I have attended a seminar in Boston at the Brigham, and am attending another one tonight at Roger Williams in Providence. I live in Blackstone.

Thanks all,

Vicky

I can't really choose my doctor unless there are few in the immediate area. The way my insurance works they will choose one closest to home for me. It sucks but not all doctors accept my insurance.

Share this post


Link to post
Share on other sites

Vicky - I went yo Dr. Dean Roye at RI Hospital. I chose him because i heard he lots of Blue Cross members that he was the best - no medical mishaps and he's been doing it for so long. I like him alot although he really makes you realize that this is only a tool for weight loss, not a cure.

Share this post


Link to post
Share on other sites

Hey Miss Vickie!

I did a lot of internet research and spoke at length to couple of people who had already had weight loss surgery. Then once I was nearly certain that this is what I needed to do, I called my health insurance company to find out if bariatric surgery was a covered benefit, and what their criteria were. I also asked them if the few docs I was considering were even in their network. Then I basically narrowed it down to those docs who went to the Miriam Hospital - which is the hospital I prefer to be treated at. I then went online a bit more to research the docs and their practices/history of bariatric surgery one more time and finally chose dr. Harry Sax from the University Surgical Associates office on Collyer Street in Providence.

I first saw Dr. Sax on September 5, 2008...went through all of the required testing and evaluations and was banded on December 17, 2008. I am 17 weeks post-op and have lost almost 46 pounds from my highest pre-op weight - the week after Thanksgiving.

I was wearing a size 20 -22 Women's clothes preoperatively...and am easily able to fit into a size 16 average at this point.

This is the best thing I ever did for myself...and my only regret is that I didn't decide to do it sooner!

Good luck with your journey...please keep me posted. Don't hesitate to contact me with any questions you may have.

Edited by Mary Kay Lady

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×