Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Is your surgeon a general surgeon?



Recommended Posts

I'm still in the process of getting the LB approved through my insurance, but I found out over the weekend that my surgeon is not just a bariatric surgeon, he is a general surgeon as well. In other words, he does things like appendectomies, colostomies, etc. I'm not sure how that makes me feel. I think he is a great doctor and I liked him right away...but knowing that he doesn't do JUST bariatric surgery has me going :unsure:. It's too late to change doctors, in my particular case.

How would you feel?

Share this post


Link to post
Share on other sites

My surgeon is a general laparoscopic surgeon. He does lots of laparoscopic procedures. In fact, when I needed by gallbladder out last year, he did that surgery too. It was neat - he already knew the band was there, knew exactly what to expect from it, and even gave it a looksie while he was in there cutting out my GB.

Nothing about him not being dedicated to WLS bothers me. He's done tons of WLS surgeries (I think between 2k and 3k) and has the additional experience of generic laparoscopy. I see that as a win-win. I loved that my band doc could do my GB doc, took the care to reuse the incisions as much as possible, knew and understood what he was going to see with the band there, etc.

Share this post


Link to post
Share on other sites

Mine is also a general surgeon, she just specalizes in WLS. I think most of the doctors do that.

Share this post


Link to post
Share on other sites

I think that's the norm.....my doc does "mostly" WLS, but other things to. I would certainly go to her if I needed something else done and be very glad that she could do it.....she already knows how and what to do around the band.

It's not something to worry about, IMO!

Share this post


Link to post
Share on other sites

Mine works at the Bariatric center... But thats not all he does. He has another office that deals with other types of laproscopic surgeries.

Share this post


Link to post
Share on other sites

My doctor is a general surgeon as well. He is very good and has lots of experience. In no way did it bother me that his practice was not limited to bariatrics.

Share this post


Link to post
Share on other sites

My surgeon is general as well and works a few days a month to remove appendix and things like that. I wouldn't worry too much about it.

Share this post


Link to post
Share on other sites

My doc was a general surgeon as well. Most of the surgeons started out that way and then specialized. They all have the same training. There are pros and cons. My docs office isn't set up just for weight loss and support groups and does not have all the glitz and glam of Bariatric Centers. They have more to offer I think post op. I was going to change surgeons as well once i found out the difference as well. Insurance wasn't really good at giving me the info regarding Lapband and doctors and there aren't many around here. I was going to switch and found out from all the docs that I fianlly did find that were bariatric only surgeons, I would have had to start the process from the beginning even though I was already insuranced approved so I stuck with my surgeon, and everything is fine and absolutely no complications, no pain, no gas, no anything. I think because he specializes in more than just bariatric and does so many other stomach procedures he new how to advise me more in the stomach healing and stuff. As long as your doc is a great surgeon - he has the training and will do a good surgery. however, if you want all the support groups and all that goes with it - you may want to pick the bariatric only. You'll be fine either way. I was not into all the groups and meetings - I just wanted the surgery. They do have them too, just not so big and organized. Good Luck

Share this post


Link to post
Share on other sites

My Dr. is a general surg. also, infact this will be the 3rd. surgery he would be doing on me. I like the fact that he knows me and has worked on me before. He already knows my insides...LOL! I wouldnt fill comfortable with someone who doesnt know me as well as he does.

Share this post


Link to post
Share on other sites

Hi:

I'm glad that my surgeon is a general surgeon. I have to get my gallbladder out. The same doctor that did my band is going to take care of my gallbladder. He and his Dad decided to start banding back in 2005 and he said that he gets alot out of being a band surgeon because he has patients that are patients for life they get alot of gratification from helping us be more healthy, happy people. It's comforting to me.

Sue

Share this post


Link to post
Share on other sites

My Dr is also a gen. surg. He removed my gallbladder a couple yrs ago & I love him. He is terrific. I think its better to have a GS in case you have other issues down the road, he will already be familiar w/ u.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      Saw my PCP & officially started my 6 month supervised diet 07/26/24. She just told me to eat less carbs & sugar, use the air fryer and not fry my foods in grease, and to try to walk 30 minutes 3 days a week & if I can't do that (and I cannot), to walk 10 minutes daily. Told me to walk fast enough that my heart rate is raised.  She didn't give me a number as far as calories though. A year or so ago I was doing low carb/sugar free and keeping my calories at 1800 or below. She said I should up my cals to 2000 at that time, so that's what I'm shooting for now.
      Hubby walked with me today. He's in pretty bad shape so I was surprised he wanted to. We walked down the gravel road at a pretty good pace (for us LOL). 10 minutes walking and my heart rate was 115bps according to my Fitbit and 125bps according to his pulsometer. Either way, it was elevated and I was breathing hard. Doesn't sound like a lot, but it's a start. We'll do it again tomorrow. 😁
      I should be hearing from the surgeon soon. She said if I didn't, to call him next week. Since I HAVE to do the 6 month diet & that's going to put me into January by the time it's done, I'm hoping the surgeon will let me do all my testing in January. I don't want to do it all now and have my deductible get met, only to have to pay the deductible again in January or February for my surgery. Praying that things go the way I hope. 🙏
      · 0 replies
      1. This update has no replies.
    • stanley_imarc

      IMARC Group’s report titled “Alternative Sweeteners Market Report by Product Type (High Fructose Syrup, High-Intensity Sweeteners, Low-Intensity Sweeteners), Source (Natural, Synthetic), Application (Food, Beverages, and Others), and Region 2024-2032”. The global alternative sweeteners market size reached US$ 4.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 7.0 Billion by 2032, exhibiting a growth rate (CAGR) of 4.05% during 2024-2032.
      Grab a sample PDF of this report: https://www.imarcgroup.com/alternative-sweeteners-market/requestsample
      Factors Affecting the Growth of the Alternative Sweeteners Industry:
      Health Consciousness: The increasing awareness among individuals about the health issues linked to high sugar consumption, such as obesity, diabetes, and cardiovascular diseases, is supporting the market growth. Consumers are becoming more health-conscious and seeking products that can provide sweetness without the negative health effects associated with sugar. This shift in consumer preferences is leading to a greater demand for low-calorie and natural sweeteners like stevia, monk fruit, and erythritol. These sweeteners offer the added benefit of having minimal impact on blood glucose levels, making them suitable for diabetic and health-conscious individuals.
      Technological Advancements: Innovations in the production and formulation of alternative sweeteners are impelling the market growth. Advancements in biotechnology and food science are leading to the development of high-intensity sweeteners with improved taste profiles and functional properties. Innovations in fermentation processes enhance the production efficiency and quality of natural sweeteners like stevia and monk fruit. These technological improvements are making alternative sweeteners more appealing to both manufacturers and consumers. Enhanced stability, solubility, and sweetness intensity allow these sweeteners to be used in a wide range of products, ranging from beverages to baked goods.
      Consumer Trends and Preferences: Evolving consumer trends and preferences are playing a significant role in driving the alternative sweeteners market. The growing demand for clean-label products, which are healthier and free from artificial ingredients, is offering a favorable market outlook. Consumers are increasingly seeking natural and plant-based sweeteners, aligning with broader trends toward plant-based diets and veganism. Besides this, there is an increase in the demand for low-calorie and sugar-free alternatives that support weight management and overall wellness. Food and beverage companies are responding to these trends by innovating and expanding their product lines to include options sweetened with alternative sweeteners, thereby catering to changing tastes and health concerns of modern consumers.
      Alternative Sweeteners Market Report Segmentation:
      By Product Type:
      High Fructose Syrup High-Intensity Sweeteners Low-Intensity Sweeteners High-intensity sweeteners represent the largest segment as they require only a fraction of the quantity to achieve the desired sweetness.
      By Source:
      Natural Synthetic On the basis of the source, the market has been bifurcated into natural and synthetic.
      By Application:
      Food Beverages Others Food accounts for the largest market share due to the rising utilization of sweeteners in a wide variety of food products.  
      Regional Insights:
      North America (United States, Canada) Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others) Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others) Latin America (Brazil, Mexico, Others) Middle East and Africa Asia Pacific region enjoys a leading position in the alternative sweeteners market on account of changing lifestyles of individuals.    
      Global Alternative Sweeteners Market Trends:
      Governing agencies and health organizations of several countries are implementing policies to reduce sugar consumption as they recognize its detrimental health impacts. Various regulatory bodies are approving alternative sweeteners for use, ensuring their safety and efficacy. These approvals provide food and beverage manufacturers with the confidence to incorporate alternative sweeteners into their products. Additionally, initiatives like sugar taxes in several countries are pushing companies to seek healthier alternatives to traditional sugar.   
      Furthermore, advancements in production techniques are making some alternative sweeteners more cost-competitive than traditional sugar. Consumers are becoming more concerned about the environmental impact of traditional sugar production and preferring more sustainable alternative sweeteners.
      Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
      About Us
      IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
      IMARC Group’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
      Contact US
      IMARC Group
      134 N 4th St. Brooklyn, NY 11249, USA
      Email: sales@imarcgroup.com
      Tel No:(D) +91 120 433 0800
      United States: +1–631–791–1145 | United Kingdom: +44–753–713–2163

      · 0 replies
      1. This update has no replies.
    • Luis E. Lara

      Hi everyone, I'm nerw here ☺️
      · 1 reply
      1. Alisa_S

        Welcome!

        I've been a member since 2008, but just now decided to go ahead with surgery. Barely getting started 😁

    • Liz R

      Trying to update my ticker - I'm down 100 pounds!! 
      · 1 reply
      1. Alisa_S

        I don't know how to update the ticker, but CONGRATULATIONS!!!

    • Alisa_S

      I joined BariatricPal in 2008 & I FINALLY made the descision to have WLS!! I'm so excited & not sure what I need to do to get the ball rolling, but I made an appointment with my PCP for 7/19. It's a start I guess.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×