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How much should my stomach hold?



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Hi everyone. I am now six weeks out from surgery. I have been eating without really any problems with foods, except wheat bread making me feel sick. I am wondering about how much your stomach should hold before a fill and to still lose weight if you are eating healthy? I have felt restriction all along so far and am wondering if I am about right or if I need a fill yet. For example, for lunch I can eat almost one slice of white bread with a slice or two of turkey and one piece of cheese and feel really full. Same if I eat just a couple of ounces of Protein or a really small salad. For dinner, I can usually eat approximately 2-3 oz of meat and maybe a 1/3-1/2 cup of cooked carrots or something like that. I am just wondering about how much at each meal is normal to continue losing weight, about a cup of total food? I would think I should still be able to continue losing with this amount of food but I have plateaued out this week. Thanks!

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Everyone's metabolism is different, but it's not at all unusual to slow down or even plateau for a while even when eating very little. It's just the way our bodies work.

If you feel satisfied on a small amount of food for several hours after a meal, you most likely don't need a fill. If you're eating what you listed above--that sounds to me like a great menu. Your weight will probably start to drop again, especially if you're exercising and drinking lots of Water.

Don't worry--you're doing great!

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