A Thread Dedicated to Cottage Cheese 😂😂 Omg😅

[AmberFL 733]

I rarely use it, I have tried it in receipes but honestly I just blend it up and add it to my Breakfast bowls. Egg whites, 1/4C of blended cottage cheese, veggies, cheese and turkey sausage. DELISH!

[Mspretty86 258]

@AmberFL damn sounds good! Good idea!

[AmberFL 733]

@mspretty86 I eat a variation of this every day its sooooo good!!! Ill pico de gallo to it. *chefs kiss*

[summerseeker 2,122]

On 11/6/2024 at 10:03 AM, NeonRaven8919 said:

Very UK specific, but I love the one that Iceland sells

Oh I havent tried that one but Langley farm is the best brand for me

[NeonRaven8919 347]

3 hours ago, summerseeker said:

Oh I havent tried that one but Langley farm is the best brand for me

Yes! this is the one Iceland sells.

[BlondePatriotInCDA 470]

On 11/6/2024 at 2:03 AM, NeonRaven8919 said:

True! Brand does make a difference. Very UK specific, but I love the one that Iceland sells, but Tesco own brand is just meh.

I do like the Iceland brand (sells to n the U.S. too) Including their "yogurt" cheese!

[Lilia_90 427]

I used to eat it a lot but stopped when I got obese (reckon that was a cottage cheese curse?).

I eat it now but it has to always be savory. I make cottage cheese bowls with chili oil, cucumbers, roasted cherry tomatoes, black and white sesame seeds and herbs, I dollop that and top it with an over easy egg. I also like it with Protein toast. I've never had the sweet version (I see people eating it with fruit, nuts and honey) but I don't think that will appeal to me.

I also blend it with avocado, chili, lime, cilantro and salt and it makes a great topping or dipping sauce.

If you want ideas on cottage cheese combos follow Toasted Table on Instagram, she's the reason I have consistently eaten cottage cheese since my VSG.

Edited Sunday at 05:59 AM by Lilia_90