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I am just over 3 months post op and I am struggling with feeling sick all day long. I’ve lost 95lbs already. My dr has done different tests and everything comes back normal. I struggle to eat when I feel so sick. Try to get Protein in but struggle to get anywhere close to what it needs to be. Has anyone else experienced this.

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95 pounds in 3 months??? That's very alarming. That's roughly 32 pounds per month. That's not ok, no matter how you look at it. Your tests have all come back normal? If you can't eat, that's a real problem. I guess try having as many Protein Shakes as you can. If you make them at home, add things to them like greens powder, frozen fruit, avocado, maybe peanut or almond butter....whatever you can to get as much in you as possible. You need Protein and calories and healthy fats right now. You also need fluids. Protein shakes will count as protein, calories, and fluids. See if you can get some zofran for the nausea. Which doctor is doing your tests, your primary or your bariatric? You should definitely be seeing your bariatric surgeon for this.

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I have been making Protein Drinks at home. I add berries and Greek yogurt, Peanut Butter. My bariatric surgeon is doing everything. I had an endoscopy done and an upper gi and everything looked good. He just ordered bloodwork to check for malnutrition but even that was in range. I have tried different anti-nausea medications and none seem to work. He thinks the next step is a feeding tube.

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Posted (edited)

I’m sorry to hear this it sounds just awful. Have you tried other shakes. Maybe it’s something in the ones you are making that you have an aversion to?! Maybe it’s the dairy in the yogurt.

Edited by ShoppGirl

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I was just coming back on over here to say maybe try non dairy. Maybe try Protein Shakes that aren't whey (or if you're not using whey, try them). Try something different than what you're using now. When I had my surgeries, I developed weird allergies that I've never had before. I'm not lactose intolerant, allergic to peanuts, allergic to shellfish (deathly allergic), and allergic to surgical glue. It's really crazy what these surgeries can do to our bodies.

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Posted (edited)

A good way to try different shakes without investing quite as much is to find a convenience store that has a variety of them individually. I’m not sure how many non dairy or other less common versions they will have but I guess it’s worth checking out. Hopefully you find one you can tolorate and you can one by one add things to it to increase the nutrition. Maybe just start by not adding the yogurt to the ones you are making since dairy does seem to be a common issue that people develop post surgery. Also, it could be the sugar in the fruit is too much or even the peanuts in the Peanut Butter. Maybe try almond butter or something else?? Like @SleeveToBypass2023I suggested, i would just keep trying all different store bough shakes or even differnt combos of the homemade ones until you find SOMETHING you can keep down. Once you do you can add to it from there.

Edited by ShoppGirl

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