Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Not blending foods (Mushy Stage)



Recommended Posts

I have a question about the pureed (mushy) foods. I know they say that they need to be blended, but if I make meatloaf (which is usually mushy), do I really have to blend it? Why can't I "blend" it as I am chewing it? I'm eating full liquids right now, but I'm not blending my vegetable Soup or my chicken noodle soup. I haven't had a fill yet, and I recovered from the surgery VERY quickly, so I wonder if that is why I can handle unblended foods. I chew them really well though. Some advice please! Thanks!

Share this post


Link to post
Share on other sites

I didn't always blend food if it was crumbly or dissolved easily. I just chewed it up really, really well. I pureed foods that could go down in bigger pieces if I missed something.

Share this post


Link to post
Share on other sites

One of the ways mushy foods were explained to me was "Can you stir it with a spoon, with no chunks?"

I'm guessing that you can't do that with your meatloaf. I certainly can't! :)

Share this post


Link to post
Share on other sites

Thanks for the responses. I have an additional question--when they say "blended" do I have to actually put it in a blender? or can I mash it up with a fork? I want to follow the diet, don't get me wrong, but I don't want to have to put everything in a blender before I can eat it.

Share this post


Link to post
Share on other sites

Thanks for the responses. I have an additional question--when they say "blended" do I have to actually put it in a blender? or can I mash it up with a fork? I want to follow the diet, don't get me wrong, but I don't want to have to put everything in a blender before I can eat it.

I got a little electric food chopper at the grocery store for less than $10 that purees food very easily. The idea at this stage is that the food is already broken down so that it is easier to digest. If you can accomplish that with a fork, I'm sure that's fine. My doctor said it should be no thicker than pudding at this stage.

Share this post


Link to post
Share on other sites

I used a hand blender, something like this. Mine was $20, but they had them as cheap as $10 on up to $100, just depends on how much you want to spend on it. Works great! I still use it to blend Protein shakes and to get lumps out of gravy. Clean up is SO easy, too.

[ame=http://www.amazon.com/Braun-MR430HC-Multiquick-Blender-Chopper/dp/B00004S9GX/ref=pd_bbs_sr_1?ie=UTF8&s=home-garden&qid=1198253732&sr=8-1]31BTYiWQKjL._AA115_.gif[/ame]

Share this post


Link to post
Share on other sites

Charlygirl08,

I'm in the same boat as you re: healing very quickly from the surgery. I find that I can eat pretty much whatever I want without any consequences (other than guilt!). I've had a couple of bad days but have mostly adhered to mushy foods minus the blending. Unfortunately, I'm getting hungrier as the days pass. And the holiday season is an additional handicap. Can't wait for my first fill on 1/11.

Caryn

Share this post


Link to post
Share on other sites

I just want to say something re:"healing very quickly, I can eat anything!"

It's not about your body punishing you for eating something ahead of the stages your doctor set forth. It's about long term damage that you could be doing to your body. The point of the post-op diet is to give your STOMACH time to HEAL. The more your stomach has to digest (ie, bigger pieces), the harder it has to contract to digest it. Do you really want your stomach workin' it on a piece of food and risk slipping? Is the food REALLY worth it that you can't wait through the post-op healing phase before eating whatever it was that just couldn't wait?? Your doctor AND the maker of your band know what they're doing - they didn't give you guidelines to punish you.

FTR - I agree with Longhorn on this thread in regards to the original question put forth.

Share this post


Link to post
Share on other sites

Straight from the mushy stage I was able to eat anything as long as I chewed it to mush. The danger in doing this is that you may unknowingly begin to swallow bigger bites than you are supposed to. You actually have to concentrate on chewing and make sure it goes down completely mushed. Otherwise, you are risking complications.

Share this post


Link to post
Share on other sites

Steph cn,

I appreciate your reply. I have been trying hard to adhere to the doctor's food plan and find it, at times, very difficult. It is helpful to learn about--and be reminded of--the potential negative consequences of eating food prematurely. I will try to rmember this the next time I want to eat solid food.< /p>

Caryn

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×