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Lost Weight eating Carbs!!??



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Hello all! I am a little over 4 months PO...weight loss is steady but slow at times, just under 50 pounds. I try to count macros, log my food, get all my Protein in, walk, etc. and my scale will stay the same for about a week, but 3 times now I got off track and ate bad (like a slice of pizza or a donut), I know this is bad for me...!! But everytime, I was 2 pounds lighter the next day. That is so strange!! Does anyone have similar experience with this? Do our metabolisms get stalled eating perfectly and we have to "trick" it once in a while!!??

Feeling perplexed but happy my scale moved again!

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As long as youre in a calorie deficit, youll still lose weight! Carbs or not. Now im not saying you should make that a habit, but everything in moderation!!

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Human bodies are mysteries! Maybe the greasy food made you poop which can make you weigh less, or maybe you drank more and released more Water, or maybe you were just "due" to lose some weight. I can say that weight loss is never a straight curve; it's a very bumpy staircase with lots of ups and downs - just make sure that the downs are more than the ups, and you can best do that by following your surgeon and dietition's plans most of the time. I have found that sometimes I need to eat a bit differently for a few days if I'm stalling (this is before surgery), either a bit more or a bit less, or do different exercises to get the scale to move if I'm in a stall.

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I know the common theory is carbs are the devil but our body needs some carbs. I've had pizza a few times and I often have a few pieces of baked or grilled potatoes.

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no need to trick it - and don't start down any slippery slopes. Letting bad habits sneak back in is what derails a lot of people's weight loss efforts. Stalls are a normal part of weight loss. I think it's your body just stopping to recalibrate once in awhile. Just stick to your plan and they'll eventually break and you'll be on your way again.

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On 06/24/2021 at 12:56, la0525 said:



Hello all! I am a little over 4 months PO...weight loss is steady but slow at times, just under 50 pounds. I try to count macros, log my food, get all my Protein in, walk, etc. and my scale will stay the same for about a week, but 3 times now I got off track and ate bad (like a slice of pizza or a donut), I know this is bad for me...!! But everytime, I was 2 pounds lighter the next day. That is so strange!! Does anyone have similar experience with this? Do our metabolisms get stalled eating perfectly and we have to "trick" it once in a while!!??




Feeling perplexed but happy my scale moved again!


This happens to me as well, and did before WLS! There is some actual science to it, check it out: https://www.nm.org/healthbeat/healthy-tips/nutrition/the-skinny-on-cheat-days

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1000 calories from Protein & vegetables is the same as 1000 calories from pizza, burgers, fries, cake,… it’s just the protein & vegetables have better nutrients that contribute to a healthier you. Maybe on the day you had pizza or donuts, you consciously or sub consciously ate fewer calories. Who knows but I wouldn’t rely on that being a dependable or healthy way to lose weight or break a stall.

At 4 months out, you’re not very far along in understanding & managing your drive to eat. What is an occasional break could easily become a regular thing & you’ll be back to where you started: cravings, weight gain, etc. In time, when you have better strategies in place to manage your cravings (because they never go), you may be able to have the odd pizza or donut.

Stalls happen. They end too. Your body just needs to take a breath every now & again. You’re putting it through a lot of changes. When I stalled, I just kept to my program & I’d start to lose again. No cheating, no change to my activity or caloric intake & in a 1, 2 or 3 weeks, I’d be losing again.

Good luck.

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Thank you everyone!!

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This is also very true for me. Sometimes I will have grilled chicken kebab in the week and find more weight has shifted. I think its described as the 'woosh' effect, something to do with your metabolism adjusting.

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