Digidoll 25 Posted December 9, 2020 Nasoya Pasta zero are really good noodles, I made chicken noodle Soup with them the other night and added some garlic seasoning. They're made out of the konjac plants root. Sent from my G60 using BariatricPal mobile app 2 STLoser and moonbean85 reacted to this Share this post Link to post Share on other sites
GradyCat 3,695 Posted December 9, 2020 Good to know. Thanks. 2 Digidoll and moonbean85 reacted to this Share this post Link to post Share on other sites
Digidoll 25 Posted December 9, 2020 @GradyCat no problem. Look for them in like where you would find tofu, i promise these aren't tofu lol but they already come cooked so the bag is squishy just have to heat them up with broth or whatever you want. 1 1 Pilot my best self and moonbean85 reacted to this Share this post Link to post Share on other sites
Highly_Undermedicated 55 Posted May 10, 2021 You've got to try Palmini hearts of Palm noodles. They have linguine, angel hair, lasagna. And now rice and mashed "potatoes". Delicious! I also buy miracle noodles but the organic in the pouches. I use miracle noodles for my ramen and pho replacement. But palmini for everything else. 1 moonbean85 reacted to this Share this post Link to post Share on other sites
Digidoll 25 Posted May 10, 2021 Thank you 1 moonbean85 reacted to this Share this post Link to post Share on other sites
Christina Phillips 9 Posted July 20, 2021 I actually have those squishy noodles in my fridge right now lol idk why I bought them a while back but now I'm glad I did! So how do you cook them or warm them up? Do you warm them up in whatever they are already in??I will also have to try that other kind but the angel hair ones...that sounds good! Thanks everyone!Sent from my SM-G981U using BariatricPal mobile app Share this post Link to post Share on other sites