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Approved - BCBS of NJ

LinzerPA

By LinzerPA, in Insurance & Financing

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LinzerPA    0

LinzerPA
Posted

Horray! Just got a call from the surgeon's office and I've been approved. Surgery set for December 11th. It took just over 3 weeks since my first consultation with Dr. Abkin.

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Ellisa    6

Ellisa
Posted

Congrats! I just got approved too, and will have surgery on the 18th. It took nearly 6 weeks, but that was because somehow my paperwork got "separated." But all's well that ends well right?

I'll be anxious to see how you do.

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LinzerPA    0

LinzerPA
Posted

Ellisa,

Where are you having your surgery and who is your doctor? I'm using Dr. Abkin out of Florham Park - surgery will be at St. Claire's, Dover

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Ellisa    6

Ellisa
Posted

Dr. Curry, Cincinnati area. It's about a 3 hour drive for me, but worth the peace of mind.

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Go To Topic Listing Insurance & Financing

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    • buildabetteranna

      buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

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    • BetterLeah

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      1. NeonRaven8919

        NeonRaven8919

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    • RacMag

      RacMag  »  bhogue925

      Hi, I’m new here. I’m currently on the liver shrinking diet. So far so good, but I have to say I haven’t found a protein shake I like. Anyone have any suggestions please? My surgery date is September 17th. 
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      1. BlondePatriotInCDA

        BlondePatriotInCDA

        Fairlife Core are by far the best. They taste just as they are - chocolate milk. You can either get the 26 grams or the 42 grams (harder to find and more expensive). For straight protein look at Bulksuppliments.com ..they have really good whey proteins and offer auto ship plus they test for purity. No taste or smell...

      2. BlondePatriotInCDA

        BlondePatriotInCDA

        Fairlife has strawberry, vanilla and of course chocolate. No more calories than other protein drinks. Stay away from Premiere, they're dealing with lawsuits due to not being honest about protein content.

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