polly... 71 Posted April 21, 2019 Can you sprinkle or add in unflavored PP to baked goods, etc or does that affect it negatively? Any adjustments necessary? Share this post Link to post Share on other sites
Briswife15 890 Posted April 21, 2019 I think the heat denatures the Protein. I've heard you shouldn't heat protein powders over 140 degrees.Sent from my SM-N960U using BariatricPal mobile app 1 polly... reacted to this Share this post Link to post Share on other sites
GreenTealael 25,430 Posted April 21, 2019 Hi! Cabot unflavored whey Protein is made specifically for cooking & some Premier Protein powders say use in baked goods on the jar. To be safe, try looking for brands (or at labels) that say the same. I cook with many types protein powders all the time & have not had any issues 💜 1 polly... reacted to this Share this post Link to post Share on other sites