aisuru113 11 Posted December 4, 2018 Does anyone know the secret of making the Syntrax Nectars not look like they are curdling? Cause so far I like them they don't taste awful and artificially sweetened. Should i blitz them in a blender instead of just dump and stir? 2 FluffyChix and The 56 Bypass reacted to this Share this post Link to post Share on other sites
KimTriesRNY 1,853 Posted December 4, 2018 A blender is best. If you have the bottle with the shaker ball inside, it’s a step up from a fork or spoon though and less of an investment if you do not currently own a blender. 2 1 FluffyChix, Alex Brecher and The 56 Bypass reacted to this Share this post Link to post Share on other sites
Orchids&Dragons 9,047 Posted December 4, 2018 I don't even have luck with a blender. They always clump for me. 1 FluffyChix reacted to this Share this post Link to post Share on other sites
FluffyChix 17,415 Posted December 4, 2018 I use Ozarka bottled Water, and use a shaker bottle. Then I overnight em in the fridge and stir again before drinking. It defoams em. 2 Orchids&Dragons and The 56 Bypass reacted to this Share this post Link to post Share on other sites
notmyname 593 Posted December 4, 2018 I find most of them OK with a Blender Bottle. When I actually put them in a blender, they foam up and it takes FOREVER for the foam to go down to where it is drinkable (note, I generally drink the lemonade and fuzzy navel). Share this post Link to post Share on other sites
mrspeez 1 Posted January 28, 2019 These are the only Protein Drinks I can tolerate at this point in my journey...I have discovered if I mix them in a Blender Bottle the night before or the morning of and let them sit in the fridge I have the best results in decreasing the foam and the clumps. I also shake as I drink. I love Syntrax Nectar, I do fuzzy navel the most for now. 1 Alex Brecher reacted to this Share this post Link to post Share on other sites