diabladepaz 42 Posted November 24, 2018 I’m curious to know what a typical sushi/sashimi meal looks like for you post-sleeve. I had a cup of miso Soup and 4 pieces of sashimi - 2 salmon and 2 tuna. I feel satisfied. Before surgery I would eat soup, half a tempura appetizer, and one to two sushi rolls. Just curious to know what your portions of this meal looks like! 1 MegHealthy reacted to this Share this post Link to post Share on other sites
blue4myeyes 6 Posted November 24, 2018 Hey! I have no useful response as I was sleeved 5 days after you but I can’t believe you can already eat sushi! That’s amazing! How long were you on liquids? 1 diabladepaz reacted to this Share this post Link to post Share on other sites
tmrtyty2018 105 Posted November 24, 2018 I’m so glad someone posted this. I LOVE sushi and wondering if anyone still ate it after being sleeved. I’m going to wait a couple more months to try it out though. 1 Daftgirl reacted to this Share this post Link to post Share on other sites
abefroman329 704 Posted November 24, 2018 Not that they’re uniform size or anything, but I’m almost a year out and I can eat an entire small-diameter Philly roll. Before the surgery, I could eat that, plus an entire steak-and-chicken-and-shrimp teppanyaki meal, plus probably stop for a double cheeseburger and fries on the way home. 2 prettybritt311 and Ed_NW reacted to this Share this post Link to post Share on other sites
abefroman329 704 Posted November 24, 2018 My dietitian would probably prefer I eat sushi or sashimi since they’re mostly/all Protein, but I just prefer rolls. 1 sillykitty reacted to this Share this post Link to post Share on other sites
BlueCrush 408 Posted November 24, 2018 11 months post op and I can eat about half a roll. Share this post Link to post Share on other sites
FluffyChix 17,418 Posted November 24, 2018 (edited) Ha! Trick question. The answer is...dun dun dunnnnhhhhh.... NONE! And ever since they found tapeworms in the Pacific Salmon population this year (a relatively new appearance in that food chain), I will never eat raw fish again. Evs....and it's heartbreaking. https://www.usatoday.com/story/news/nation/2017/01/13/salmon-large-tapeworms-arrive-us/96534500/ Edited November 24, 2018 by FluffyChix Share this post Link to post Share on other sites
Cynisca 67 Posted November 24, 2018 I Love Sashimi and I make Poke as well....I was sleeved in July and no more than 2ounces nothing else with it and that's about it. Such an amazing source of Protein. Share this post Link to post Share on other sites
KC Chris 9 Posted November 30, 2018 I'm 7 months out and can do an egg roll and 3-4 pieces of sushi before being full. Share this post Link to post Share on other sites
sideeye 1,440 Posted December 2, 2018 Four pieces is my max, which is really annoying when the vendors sell them in 8-packs. The office hyenas are pretty delighted. 1 nenes78 reacted to this Share this post Link to post Share on other sites
