kimberlymi 113 Posted August 29, 2018 I can not tolerate milk anymore. My surgery isn’t until October. My NUT suggested soy milk and Bolthouse farms pea Protein unsweetened milk. I have them both and would like to know about cooking with them. My husband isn’t a milk drinker but I do cook him food that requires milk. It would just go to waste after I used the small amount needed for his food. Have any of you cooked with the soy or pea protein milk? If so how did it turn out? 1 Frustr8 reacted to this Share this post Link to post Share on other sites
toodlerue 452 Posted August 30, 2018 I have used soy to make mashed potatoes & Soups before & it worked fine. 1 Frustr8 reacted to this Share this post Link to post Share on other sites