GreenTealael 25,439 Posted May 21, 2024 On 5/19/2024 at 6:41 AM, Lilia_90 said: love salad without dressing, anyone like me? I also don’t eat salad dressing! I feel like the toppings I add are usually wet enough and I don’t like many Salad Dressing flavors/consistencies. 2 Arabesque and BeanitoDiego reacted to this Share this post Link to post Share on other sites
GreenTealael 25,439 Posted May 21, 2024 On 5/18/2024 at 11:00 AM, ms.sss said: p.s. am now waiting impatiently for june 13, when the remaining episodes of Bridgerton are released!!! i love me a period show I’m excited for this season as the love story is one we don’t often see: portly, plump, endowed women being romantically courted. How was it? Netflix has spoiled me, I can’t watch single episodes or partial seasons of shows. I need to binge watch or I lose interest. I love love love period shows, almost any period except the 1970-80’s (idk why). 2 Arabesque and Bypass2Freedom reacted to this Share this post Link to post Share on other sites
ms.sss 15,725 Posted May 21, 2024 1 hour ago, GreenTealael said: I’m excited for this season as the love story is one we don’t often see: portly, plump, endowed women being romantically courted. How was it? Netflix has spoiled me, I can’t watch single episodes or partial seasons of shows. I need to binge watch or I lose interest. I love love love period shows, almost any period except the 1970-80’s (idk why). i also prefer to binge as well, but plots often get spoiled for me by reading the news or social media or listening to friends (and strangers!) talk, dammit! so i try to watch before that happens. omg don't even get my started how my entire 2016 was ruined when i accidentally read a headline about that particular episode of game of thrones season 6. im still salty about it. i dont want to spoil it for u (or others reading this) so all im gonna say is if ur a fan, they u'll likely remain one, ha! and yeah, a different shaped heroine is definitely refreshing! as for 70s-80s period shows/series, you gotta give Glow a try! even if just for the soundtrack lol. 3 GreenTealael, BeanitoDiego and Arabesque reacted to this Share this post Link to post Share on other sites
BeanitoDiego 153 Posted May 25, 2024 Half a cup of lupin Beans, 1/4 cup of sweet potato, 1/5 of an avocado, 1 slice of cucumber, 1oz of Tomato. I will take a break and finish the leftovers as a snack later. 5 Arabesque, summerseeker, GreenTealael and 2 others reacted to this Share this post Link to post Share on other sites
ms.sss 15,725 Posted May 26, 2024 Breakfast for lunch and and afternoon snack from yesterday... 3 Arabesque, GreenTealael and Starwarsandcupcakes reacted to this Share this post Link to post Share on other sites
ms.sss 15,725 Posted May 26, 2024 woke up at the crack of dawn this morning to get to a 6am hot yoga class...got home FAMISHED and fixed myself ½ a bagel and leftover asparagus (ate it all) around 8am. then got hungry again just now (12:30pm) and made this avocado-and-everything-bagel-seasoning-and sumac open faced sandwich with the other ½ of the bagel from this morning. ate it all!! soooo good 😊 ASIDE: tried on a pair of shorts i used to wear last year when i was 4 lbs LIGHTER than i am now, and they are ridiculously too big on my waist. Lesson: the number on the scale means much less than your measurements. and the number of calories you consume and its effects cannot be translated across everyone. i can easily consume 2500+ calories a day because i exercise like a fiend.. so when ur nutritionist or some well meaning BP member tells you how many calories you should be consuming (or advise on a general macro breakdown) remember that the "sweet spot" is highly individualized and varies HUMUNGOUSLY from person to person. find YOUR own sweet spot and work it from there, cuz no one knows your body better than you. sorry...im feeling very "you-go-girl!" at the moment and feel like i need to inspire lol. working out does that to me lolololzzzzz. 😂😂😂 4 Arabesque, Starwarsandcupcakes, Kris77 and 1 other reacted to this Share this post Link to post Share on other sites
GreenTealael 25,439 Posted May 26, 2024 1 hour ago, ms.sss said: woke up at the crack of dawn this morning to get to a 6am hot yoga class...got home FAMISHED and fixed myself ½ a bagel and leftover asparagus (ate it all) around 8am. then got hungry again just now (12:30pm) and made this avocado-and-everything-bagel-seasoning-and sumac open faced sandwich with the other ½ of the bagel from this morning. ate it all!! soooo good 😊 ASIDE: tried on a pair of shorts i used to wear last year when i was 4 lbs LIGHTER than i am now, and they are ridiculously too big on my waist. Lesson: the number on the scale means much less than your measurements. and the number of calories you consume and its effects cannot be translated across everyone. i can easily consume 2500+ calories a day because i exercise like a fiend.. so when ur nutritionist or some well meaning BP member tells you how many calories you should be consuming (or advise on a general macro breakdown) remember that the "sweet spot" is highly individualized and varies HUMUNGOUSLY from person to person. find YOUR own sweet spot and work it from there, cuz no one knows your body better than you. sorry...im feeling very "you-go-girl!" at the moment and feel like i need to inspire lol. working out does that to me lolololzzzzz. 😂😂😂 Well now I want to work out 😢 1 ms.sss reacted to this Share this post Link to post Share on other sites
GreenTealael 25,439 Posted May 26, 2024 Breakfast sandwich (eggs and vegan sausage). I only ate 75% of it, then began to feel nauseous. Idk if it was the eggs (can’t always handle them) or the high fat macros , hormones or what but I won’t repeat this meal anytime soon. 3 Arabesque, Kris77 and ms.sss reacted to this Share this post Link to post Share on other sites
Lilia_90 519 Posted May 27, 2024 Dinner: Soy glazed chicken, spicy Asian cucumber salad, and garlic green Beans. Ate all the chicken, had 2 cucumbers and didn’t touch the green beans. It was really good though. 4 Arabesque, ms.sss, GreenTealael and 1 other reacted to this Share this post Link to post Share on other sites
Arabesque 7,442 Posted May 28, 2024 Soup making weather here in Australia. Bbrrr! My old faithful chicken & vegetable. Added a soup mix of barley, green & red lentils & green & yellow dried peas to bulk up the soup & the Protein. Had a bowl last night, froze 5 serves & this Pasta bowl is dinner for probably another 3 or 4 nights. 2 GreenTealael and ms.sss reacted to this Share this post Link to post Share on other sites
GreenTealael 25,439 Posted May 28, 2024 On 5/27/2024 at 2:23 PM, Lilia_90 said: Dinner: Soy glazed chicken, spicy Asian cucumber salad, and garlic green Beans. Ate all the chicken, had 2 cucumbers and didn’t touch the green Beans. It was really good though. Do you have a recipe for the chicken? Share this post Link to post Share on other sites
GreenTealael 25,439 Posted May 28, 2024 15 hours ago, Arabesque said: Soup making weather here in Australia. Bbrrr! My old faithful chicken & vegetable. Added a Soup mix of barley, green & red lentils & green & yellow dried peas to bulk up the soup & the Protein. Had a bowl last night, froze 5 serves & this Pasta bowl is dinner for probably another 3 or 4 nights. This makes me want soup even though it’s spring/summer in the northern hemisphere 😩 1 Arabesque reacted to this Share this post Link to post Share on other sites
Lilia_90 519 Posted May 29, 2024 21 hours ago, GreenTealael said: Do you have a recipe for the chicken? Hi @GreenTealael I used this recipe: Just used less oil to fry! 1 1 summerseeker and GreenTealael reacted to this Share this post Link to post Share on other sites
Starwarsandcupcakes 2,071 Posted May 29, 2024 Life has been nuts the past couple months but I do periodically stalk the pages to get ideas. This was last night’s dinner- espresso bbq roasted chicken thighs, coleslaw, broccoli watermelon, and loaded mashed potatoes. (Chicken thighs marinated in buttermilk, KC bbq rub and espresso rub then topped with more of each and baked at 450F for 35ish minutes)- I’m not currently counting calories as I’m doing cardiac rehab 3 days a week and have lost 25lbs since I’ve had heart surgery that I had gained beforehand (stupid fatigue). Also, went to the museum with my youngest on a field trip today and we grabbed ice cream to share. This is the after from both of us eating it. 3 ms.sss, Arabesque and GreenTealael reacted to this Share this post Link to post Share on other sites
GreenTealael 25,439 Posted May 31, 2024 On 5/29/2024 at 4:58 PM, Starwarsandcupcakes said: Life has been nuts the past couple months but I do periodically stalk the pages to get ideas. This was last night’s dinner- espresso bbq roasted chicken thighs, coleslaw, broccoli watermelon, and loaded mashed potatoes. (Chicken thighs marinated in buttermilk, KC bbq rub and espresso rub then topped with more of each and baked at 450F for 35ish minutes)- I’m not currently counting calories as I’m doing cardiac rehab 3 days a week and have lost 25lbs since I’ve had heart surgery that I had gained beforehand (stupid fatigue). Also, went to the museum with my youngest on a field trip today and we grabbed ice cream to share. This is the after from both of us eating it. I hope your recovery is going smoothly and the craziness of recent will become a footnote in a long and wonderful life ❤️ 1 Starwarsandcupcakes reacted to this Share this post Link to post Share on other sites