RoRoKitty 183 Posted February 6, 2019 On 02/05/2019 at 19:13, FluffyChix said: Not to toot my own horn or anything, but these are totally the bomb.com. I want to try making them in the air fryer. http://fluffychixcook.com/crunchy-low-carb-fried-zucchini-grilled-cheese-gluten-free/ Omg I just ate (forgot to take fotos :p) but I drooled with this foto hahahahha 2 FluffyChix and GreenTealael reacted to this Share this post Link to post Share on other sites
FluffyChix 17,415 Posted February 6, 2019 2 minutes ago, RoRoKitty said: On 2/5/2019 at 12:13 PM, FluffyChix said: Not to toot my own horn or anything, but these are totally the bomb.com. I want to try making them in the air fryer. http://fluffychixcook.com/crunchy-low-carb-fried-zucchini-grilled-cheese-gluten-free/ Omg I just ate (forgot to take fotos :p) but I drooled with this foto hahahahha You made one? 1 GreenTealael reacted to this Share this post Link to post Share on other sites
RoRoKitty 183 Posted February 6, 2019 No no I ate my dinner (tuna salad) not that, but even after eating this photo made me hungry again hehehhe 1 1 GreenTealael and FluffyChix reacted to this Share this post Link to post Share on other sites
GreenTealael 25,439 Posted February 7, 2019 6 hours ago, RoRoKitty said: 6 hours ago, GreenTealael said: Power Bowl ; Curried cauliflower rice with cured salmon over spinach Additions of hummus and Protein chips Before and after I have never tried the cauliflower rice but I am drooling for this recipe! Love curry! Add curry instead of eggs Share this post Link to post Share on other sites
FluffyChix 17,415 Posted February 7, 2019 Hello Re-SIS-tance! You live! B/As from my healthy pizza lunch: chicken Veggie Arugula Pizza #baristyle! This is such an easy dish to make, satisfies cravings, and is all made from leftovers! They didn't eat like leftovers. Before Single Piece-crunchtastic! After Macros for the whole dern thing. Macros per quarter/or per slice. Macros in case you wanna make the homemade Tomato caper sauce. Make it once and eat it many times on everything from pizza, to veggies, to any kind of fish/seafood or meat. Great on manchego cheese too! It makes about 1/4-1/3 cup of sauce. You only need a tbsp or so! Share this post Link to post Share on other sites
CurvyMom 386 Posted February 7, 2019 17 hours ago, GreenTealael said: Add curry instead of eggs I’ve never made curry but I like it. Do you use liquid or powder? I’m completely ignorant about making curry anything except. Thanks 1 GreenTealael reacted to this Share this post Link to post Share on other sites
BrittneyE 60 Posted February 9, 2019 Made homemade loaded potato Soup tonight with pepperoni pizza grilled cheese. Carb city [emoji21] but it was delicious. I put 1 cup of soup in my bowl and ate about 1/2. I also ate 1/4 of a grilled cheese sandwich.I'm not even feeling guilty about it thanks to my Protein filled Breakfast & lunch! I had a boiled egg and string cheese for breakfast and enjoyed it so much that I had the same for lunch! 2 GreenTealael and MusicalKate13 reacted to this Share this post Link to post Share on other sites
NIKKIBEVERLY 57 Posted February 9, 2019 I made this jerk chicken stuffed poblano. I didn't have any left overs.Sent from my SM-G955U using BariatricPal mobile app 5 mylighthouse, MusicalKate13, GreenTealael and 2 others reacted to this Share this post Link to post Share on other sites
GreenTealael 25,439 Posted February 9, 2019 I’ve never made curry but I like it. Do you use liquid or powder? I’m completely ignorant about making curry anything except. ThanksCurry powder and i use it like in French cooking to make a roux. Then additional liquids to the consistency you want Hope that helps![emoji738] 1 CurvyMom reacted to this Share this post Link to post Share on other sites
Naughty Glitter Goddess 645 Posted February 10, 2019 On 2/5/2019 at 10:13 AM, FluffyChix said: Not to toot my own horn or anything, but these are totally the bomb.com. I want to try making them in the air fryer. http://fluffychixcook.com/crunchy-low-carb-fried-zucchini-grilled-cheese-gluten-free/ Wow! I'm making a grocery list this minute! 1 Orchids&Dragons reacted to this Share this post Link to post Share on other sites
Naughty Glitter Goddess 645 Posted February 10, 2019 11 hours ago, NIKKIBEVERLY said: I made this jerk chicken stuffed poblano. I didn't have any left overs. Sent from my SM-G955U using BariatricPal mobile app Oh, yes! Did you make that, where can I get some?! 1 FluffyChix reacted to this Share this post Link to post Share on other sites
lzucks 232 Posted February 10, 2019 I need the recipe for the jerk chicken stuffed poblano please. That sounds amazing! 1 Orchids&Dragons reacted to this Share this post Link to post Share on other sites
NIKKIBEVERLY 57 Posted February 10, 2019 Oh, yes! Did you make that, where can I get some?!Yes I did and you can get these items from your local grocery store..Sent from my SM-G955U using BariatricPal mobile app 1 FluffyChix reacted to this Share this post Link to post Share on other sites
NIKKIBEVERLY 57 Posted February 10, 2019 I need the recipe for the jerk chicken stuffed poblano please. That sounds amazing!Poblano peppers (massage olive oil on them first and cut them in halves)-roast for 10 minutes on 400*. Use jerk seasoning and jerk marinade when you cook your chicken. Saute some red onions and add them to the chicken. Also dice some pineapple and add it as well. Once everything is complete stuff your pepper and add your favorite cheese or not. I also added some pickled red onions on top and then baked it for an additional 5 minutes. You can pickle the onions by just adding some lime juice to a bowl and let them sit with an occasional stir for about 10 minutes. Sent from my SM-G955U using BariatricPal mobile app 2 2 Orchids&Dragons, ummyasmin, Naughty Glitter Goddess and 1 other reacted to this Share this post Link to post Share on other sites
lzucks 232 Posted February 10, 2019 @NIKKIBEVERLY thank you!!! 1 Orchids&Dragons reacted to this Share this post Link to post Share on other sites