Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Are there other diabetics in here who have to take an A1c



Recommended Posts

5 hours ago, apositivelife4me said:

Thanks you have made me feel just wonderful. I have been jumping through hoops for my surgery for 8 months now and to have them deny me my surgery now over my A1c would be devastating. They haven't said anything to me about it so far. The subject of A1c has never come up.

Well it's not necessarily deny you so much as postpone. However it's far enough in advanced (close to a month) that there's plenty of time to address any issues. It'll depend entirely on the policies and procedures of the groups involved with your care, but I have to imagine an endocrinologist should be in order.

Has your primary care physician already sent you to an endocrinologist at any point ever about managing the diabetes?

Share this post


Link to post
Share on other sites

5 hours ago, charismatic said:

Since WLS has been proven to reverse and at the least help with diabetes I wonder why they would not do surgery on someone with a 7 or 8 or even a 10 A1C. That would seem counterproductive. Also these aren’t ranges that people typically end up hospitalized and coding. Diabetes is progressive so while having it will put you at higher risk it won’t kill you over night. I would imagine other things such as kidney failure, heart conditions and even something like open sores that won’t heal combined with the high A1c might prevent your operation.

In the hospital they constantly measure your current blood sugar and will provide you insulin if needed to keep it in check.

It's elective surgery. Patients are expected to be optimized for surgery, and risks minimized. If a patients blood sugar is out of control its for a reason (sometimes controllable, sometimes not) for both optimizing patients outcomes and minimizing legal liability.

Sometimes an A1c can't be lowered, and in those cases they (should) like documentation from a specialist stating that they tried to optimize the patient and this is the best they can do.

Share this post


Link to post
Share on other sites

My surgeon told me that my A1c had to be below 8 to have the surgery, when I first started seeing the dietician it was 12.4 so I changed everything about my diet in the 3 months prior to surgery I brought A1c down from 12.4 to 6.6. So the diet is the most important thing if you are doin what are supposed to be doing the A1c will not be a problem.


Share this post


Link to post
Share on other sites

In the 8 months that I have been jumping through hoops the surgeon nor any of her minions who I have been examined by have said anything about my A1c. I am concerned because I don't want to come up to the last minute and have someone say 'oh by the way your a1c is too hight so we can't do the surgery'. That would just be terrible. I have been battling with my A1c numbers for years. It isn't a new thing. If my diabetes was in great shape and my A1c was perfect I wouldn't need the surgery.

Edited by apositivelife4me

Share this post


Link to post
Share on other sites

15 minutes ago, apositivelife4me said:

In the 8 months that I have been jumping through hoops the surgeon nor any of her minions who I have been examined by have said anything about my A1c. I am concerned because I don't want to come up to the last minute and have someone say 'oh by the way your a1c is too hight so we can't do the surgery'. That would just be terrible. I have been battling with my A1c numbers for years. It isn't a new thing. If my diabetes was in great shape and my A1c was perfect I wouldn't need the surgery.

They don't expect to cure your diabetes with the preop diet . They want you optimized for surgery to reduce complications and improve your outcome and recovery.

Again nobody knows how your health care team will respond. We're just letting you know it's a legitimate concern that you'd be better off addressing sooner rather than later

Share this post


Link to post
Share on other sites

Its a 1 hour surgery, no biggie. There are rarely any complications. I take a lot of insulin and still have a high A1c. I assume they know that. I have been told to eat as I want because I am right on the edge of qualifying for the surgery.

Share this post


Link to post
Share on other sites

If you have that much sugar in your system it doesn't heal well - it has nothing to do with the surgery being 'only 1 hour', you are cutting 85% of your stomach out and will have 5 incisions that need to heal, plus likely a fatty liver that must be lifted out of the way to perform this surgery. I don't know your personal health issues with regard to uncontrolled blood sugar levels. But I have 2 (now adult) type I diabetic kids and 10 is a terrible a1c. Physicians want the best outcome for the patient and aren't out to exclude surgery for a patient just to be mean. Cut out ALL the carbs, sugar and anything that causes inflammation (salt, dairy, red meat, etc) for three months, and if you can - walk for an hour every day - even if it is in 10 minute increments. You may have to keep jumping through hoops.

Share this post


Link to post
Share on other sites

I have Medicare. Medicare does not have any pre authorization requirement. I have been waiting 8 months for this surgery. Why during this eight months has no one mentioned my high A1c? They have actually told me to eat what I want in order to have the bmi of 35.

Edited by apositivelife4me

Share this post


Link to post
Share on other sites

if surgeons expect to have only perfect patients, doesn't it follow we should accept only perfect surgeons?😁

Share this post


Link to post
Share on other sites

i am just really worried about it from what people in this forum have said. The thing is the health care workers I have seen so far have not mentioned my A1c but I do have an appointment to get blood work done and A1c is one of those blood tests that is coming up on the May 1. My surgery is on May 9. I would hate to see my surgery cancelled so close to me having my surgery.

Share this post


Link to post
Share on other sites

I am the adult child of two diabetics. Although I have never shown any signs of. the disease each time I have,a blood test I am fearful that I will be told I have now shown it. I hope at 72 I will not but perhaps my future RnY will also serve as a protective measure. Not my primary reason for surgery but I will accept even secondary blessings.😛

Share this post


Link to post
Share on other sites

Hello, everyone, I’ve had my surgery in Sept.16 and I.m a diabetic taking insulin and my A1C goes up an down just like my weight. I started at 266 and I can’t seem to get out of 200. This is really depressing for me I feel like I have failed, my weight right now is 223. Went to a diet dietitian and her suggestion did not work for me. I excise hard do weights and the weight is not coming off, I feel like I should have met my goal by now but after a year an some months, i’m still struggling. I Need some help!!!


Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×