Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Let's Play Another Round of "How Much Am I Eating Now?"



Recommended Posts

Oh it was a week ago, I survive but my heart rate increased dramatically and I started cold sweats. No good at all. So bad I didn't even take pics inside the restaurant or even the food ( I only had the tea service)
But here is me prior to the panna cotta incident
I had no clue
IMG_6085.JPG


Share this post


Link to post
Share on other sites

Awwww! :( That so sucks! But what a darling pic!!! Are you home now?

Share this post


Link to post
Share on other sites

4 hours ago, FluffyChix said:

Ok guys! This is so helpful to us newbie losers! Please tell us how many weeks/months/years out from surgery you are and what kind of surgery. If you can, list your portions and nutritional averages.

Please post what a day of food looks like to you including any meal with calories (i.e. real food, Protein Drinks, Protein Bars, Snacks, etc).

OK! So excited to see what y'all post!!!

Almost 4 years out sleeve - I'm not going to post my menu - I don't want anyone to think what I am eating in a day is normal.

1988 calories. I try to hit up to 2500/3000 calories (crazy to think you can get this amount of calories in with surgery)

  • Protein 133 grams
  • carbs 214 grams (I'm carb sensitive and up to 144 pounds this morning)
  • fat 74 grams

I am carb loading for a practice uphill trail run this weekend....This is In prep for a half marathon elevation run on the 21st. I fuel differently to sustain the run and keep my blood sugar from dropping. (reactive hyperglycemia from surgery)

After this run I will be back on my plan.

Share this post


Link to post
Share on other sites

1 hour ago, Tealael said:

Thanks!!!

Not home but back in America

I highly advise anyone against being adventurous with food while on holiday

I'm going on a cruise in May -- should be interesting!!

Share this post


Link to post
Share on other sites

It's difficult to say what I eat in a typical day because no 2 days are typical for me, Yesterday:

B: Premier shake with coffee

s: 3/4 single serving lite and fit greek yogert

L; chicken, pinto Beans, sautéed onions/peppers, with salsa (about 1/3 c total)

S: cheese slice (microwaved) w/ PB powder mix

D: chicken and green beans (about 1/4 c chicken and 1/3 c green beans)

s: 4 oz cottage cheese w/ 2 T sf apple sauce.

I was struggling to meet Protein goals yesterday but today I'm right on track

Share this post


Link to post
Share on other sites

I'm going on a cruise in May -- should be interesting!!

Get to know where ALL the bathrooms are in advance
You'll do great !


Share this post


Link to post
Share on other sites

@Apple203 you will be fine on the cruise, I went February 2nd and did great - you can get an omelet and roasted tomatoes for bf, or smoked salmon - or 1000's of items at the buffet. Formal dining has many great fish or chicken dishes to pick from. Bring your own thermal water bottle and a small insulated bag - to take/bring Snacks with you when sightseeing off the boat - I took cashews and string chesse, etc.

Share this post


Link to post
Share on other sites

I'm almost 8 week post op. I have to say my daily diet and stomach capacity is vastly different then some!

I'm able to handle 1 solid oz of food, that's it. I'm also never hungry at all. I have cravings, but no hunger. I'm averaging 300-400 calories a day and 40-60 g of Protein.

On days I'm home I typically have 1 Muscle Milk Pro premade shake & a high protein Soup. If I have been out and have leftovers, then I'll usually have one meal of leftovers (1 oz) & the shake. One Chipotle soft taco was 4 meals!

When i'm traveling my protein really suffers. I don't check luggage, so no premade shakes. I haven't yet found a powder without whey (I'm intolerant) that I can stomach. So I usually just try to make good choices when eating out. For example grilled shrimp appetizer, french union soup, eating the broth and cheese, turkey burger, mostly eating the meat, egg white ham & cheese omelette, etc.. I'm nearly always eating with associates or clients, so trying to excuse the tiny amount I can eat is awkward. The good news is absolutely nothing bothers my stomach (besides whey protein)

I talked to my surgeon's PA about this last week, and she said it all seems normal. My neighbor had the surgery w my same surgeon and is now 3.5 months post and has the same 1 oz capacity. So it may be a function of our bougie size. I'm actually really grateful for the lack of hunger and small stomach capacity, it's making this process much easier than I had anticipated.

Share this post


Link to post
Share on other sites

So one ounce is really a tiny amount! Tonight I had 2 ounces rotisserie chicken, a tablespoon of vege refried Beans, a tablespoon of salsa, and a 2" square of watermelon. It was too much...but it was more than one ounce.

Share this post


Link to post
Share on other sites

19 minutes ago, Apple203 said:

So one ounce is really a tiny amount!

I know! Since I'm not hungry, it doesn't bother me. The only bad part is it is super obvious I'm not eating to all my dining companions

Share this post


Link to post
Share on other sites

18 minutes ago, sillykitty said:

I know! Since I'm not hungry, it doesn't bother me. The only bad part is it is super obvious I'm not eating to all my dining companions

Same...people watch me eat all the time. But they don’t comment, just stare 🙄

Share this post


Link to post
Share on other sites

OMG y'all! I am sure I'm just sensitive, but I made my plates last weekend at my sissy's house and used my 1/2 cup measuring cup and sat down with my saucer. And people always looked at it. It felt like they were saying, how can you eat so much? Cuz you know, when 1/2c spreads out...it looks kinda like what a skinny person serves for themselves. Right?

I can only say, I think I'm just fu*ked up in the head. LOL.

Share this post


Link to post
Share on other sites

Fluff...far more likely they were thinking...OMG, how is she living on so little? My family had a fit at Easter that I was putting like a tablespoon of each thing on my plate. But there were SO MANY good things to try...there was plenty on my plate. My plate was probably over 300 calories and I was freaking STUFFED...but two of my brother were like....Seriously? That's all you can eat? No wonder you're shrinking! I feel bad eating in front of you when you can't!

And I'm like...No, Dude....compared to usual, i'm eating stupid right now and it's more than enough. I'm honestly eating all I want, no need to feel bad. I'm stuffed!

But yeah...we're used to the little portions now. Other people, not so much.

Share this post


Link to post
Share on other sites

And by the way Fluff....Look at you freakin go! You're damned near in Onederland! Woot!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
      · 0 replies
      1. This update has no replies.
    • buildabetteranna

      over 20 lbs down since4 the pre surgery diet and surgery on the 14th
      · 1 reply
      1. Selina333

        Yay!! Congrats. I know how good that feels. 🤩

    • Jenopolis

      Had a sleeve in 2017, lost over 100 pounds. Had a DS surgery this year (2025) for more sustainable weight loss. 🤞
      · 0 replies
      1. This update has no replies.
    • buildabetteranna

      The 14th was my day. I am home and recovery is going pretty smooth. They even let me walk out of the hospital. Picture of me in recovery curtesy of my boyfriend lol. 

      · 3 replies
      1. DaisyChainOz

        Glad it went well!! Wishing you a speedy recovery and wonderful success!! 🤗

      2. buildabetteranna

        Thank you ❤️

      3. Selina333

        Neat you have a pic of this day! I was sooo happy to get my surgery. It was well worth it! And I'm not even near my goal. I had surgery Dec. 2!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×