Pulled Pork

[blizair09 3,250]

I do have it occasionally with no problems.

[goldenbarbie 329]

Thank you everyone [emoji176]

[VSG_Meow_Bitch 30]

Try pulled jackfruit with bbq. Way better and cruelty free

[Losebig 508]

I’ve done pulled chicken and as long as you chew a lot it is good and a bit less fatty. You should be fine, but watch the portion if you are sensitive to fatty items

[goldenbarbie 329]

Try pulled jackfruit with bbq. Way better and cruelty free

I’ve never heard of jackfruit but I’m assuming it’s something vegan?? I will deff try please let me know

[goldenbarbie 329]

I’ve done pulled chicken and as long as you chew a lot it is good and a bit less fatty. You should be fine, but watch the portion if you are sensitive to fatty items

Yes I ended up having pulled chicken and yes surprisingly I had to chew to the extreme with the chicken but I didn’t get sick so that was good, that’s what I was worried about since it was a dinner at restaurant

[KateBruin 344]

Tried pulled pork maybe 3-4 months out. Ate very little and slowly.

[Guest darcy9535]

I was sleeved in november and I've had it just fine. Just no bread but the meat felt totally fine.

Sent from my VS987 using BariatricPal mobile app

[Jen967 14]

Creekimp13...would you be willing to share the recipe? Thanks! =)

[jennypenny1998 41]

I had my sleeve done in October and I still can't eat it I get extremely nauseous. I guess it just depends on the person. Or maybe I just need to eat it prepared in a different way

[TakingABreak 2,733]

On ‎02‎/‎16‎/‎2018 at 12:40 AM, goldenbarbie said:

I’m 14 months post opp. Haven’t had pulled pork yet, has anyone else if so how did it affect you? Doctor said I’ll be fine but I’m still a little nervous to try (and yes I still call him about every and any little food question )

Current weight: 170

In my neck of the woods, we eat BBQ pulled pork. Is this how you eat it? The reason I ask is I realized early on that BBQ Sauce has A LOT of sugar in it. This can cause dumping and discomfort. I did find that there is an EXCELLENT sugar free BBQ sauce option, its called G Hughes. I buy it from Walmart .

Edited April 4, 2018 by AshAsh1

[aNYCdb 310]

On 4/2/2018 at 6:17 AM, Jen967 said:

Creekimp13...would you be willing to share the recipe? Thanks! =)

I'm not sure if Creekimp13's recipe is different than mine, but it's basically pork tenderloin in bottom of the crock pot pour BBQ Sauce on top and cook on low for 5-6 hours then shed in the pot (easiest thing in the world). I did a similar experiment with beef (chuck) roast (seared off in a pan first) in the crock pot with trader joes Korean BBQ sauce and it was amazing.

[Jen967 14]

aNYCdb...sounds good! Thank you very much!

[MBird 298]

I’m 14 months post opp. Haven’t had pulled pork yet, has anyone else if so how did it affect you? Doctor said I’ll be fine but I’m still a little nervous to try (and yes I still call him about every and any little food question [emoji23][emoji23])
Current weight: 170

You’ve not had pulled pork in 14 months? That’s wild. I started eating chicken, pork, beef about a month out. But I chew it into a mush. You have to, and you have to go slow.

I needed the Protein and that protein, especially pork, will keep you satiated a long, long time.

So yes! Pulled pork is fine, it can be turned very soft. Just remember to chew chew chew and go slow.

[goldenbarbie 329]

I had my sleeve done in October and I still can't eat it [emoji20] I get extremely nauseous. I guess it just depends on the person. Or maybe I just need to eat it prepared in a different way [emoji4]

No worries! Don’t rush. Everyone’s sleeve is different just go with your own pace. I didn’t eat many things until I reached my 12 months cause I get sick easily but my results are amazing. The people saying they eat everything so early are the ones with much different results and I see them complaining on other threads. So it’s ok! I still always choose chicken over pork stomach wise