JealousMuch 29 Posted February 8, 2018 salad and fresh fruit? I’m a little over 3 weeks post op, bypass. My surgeon said we will discuss moving to lunchmeat at my next visit in 2 weeks. But all I crave is fresh fruit and I’d literally kill for a salad. I plan on asking him at my next visit, but I figured I’d run it by the professionals until then Share this post Link to post Share on other sites
crystal0727 39 Posted February 8, 2018 I was allowed soft fruits at 4 weeks, salads at 6 weeks Share this post Link to post Share on other sites
XYZXYZXYZ1955 675 Posted February 8, 2018 I don't remember exactly, but I know I didn't have any "real" food for the first month. At three weeks, about all I'd suggest is something like applesauce or something pureed. Definitely wait on the salad . . . The first month or two isn't much fun, really, but it does pass and it gets better. I can eat just about anything now, although not too much, and obviously there are some choices much better than others! 1 Lillymunster reacted to this Share this post Link to post Share on other sites
momin2005 30 Posted February 8, 2018 It was at my 1 month out visit that I could add fruit, but no skin on it. I did have 1/2 of a banana mashed with a little Peanut Butter while on the purée stage. Definitely no citrus until doc or nutritionist says it’s okay. Share this post Link to post Share on other sites
babu1995 12 Posted February 8, 2018 At 3 weeks I was allowed fresh fruit with no skin so mainly bananas, strawberry’s, blackberries and raspberries. No melons or citrus. And he said no salad for 3-6 months, because it will fill you up but just go thru you to quick. I am counting down the days until I can have a salad. Share this post Link to post Share on other sites
GassyGurl 428 Posted February 9, 2018 We are allowed fruit after we hit goal. Protein first, then veggies if still hungry, then fruit. Sent from my XT1254 using BariatricPal mobile app Share this post Link to post Share on other sites