Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Hey everyone! I had my surgery 21 days ago, and I am currently on the soft foods stage. I AM MISERABLE!!! If I eat anymore mashed potatoes, cream of wheat, or yogurt, I’m going to lose it. Is it too early to attempt to start eating solid foods? Or can anyone give me ideas of other things to eat?

Share this post


Link to post
Share on other sites

I would wait to see your doctor. I'm 7 weeks out and I saw my doctors last Thursday and gave me the all clear to eat normal foods and told me to experiment with different kinds of foods. You should try scrabble eggs and anything you can MASH up you can have so you don't have to just have potatoes, cream of wheat, or yogurt. You got this!

Sent from my SM-N950U using BariatricPal mobile app

Share this post


Link to post
Share on other sites

I'd also be hungry if I ate mashed potatoes, Cream of Wheat, and other starches at just a few weeks out. Personally, these foods don't provide me with much satiety or fullness due to the lack of Protein.

Are scrambled eggs, chili, refried Beans with melted cheese, and tuna acceptable in the soft foods phase that has been prescribed for you?

Although most bariatric food plans allow potatoes and hot cereals, many bariatric patients experience chronic hunger if they don't prioritize protein.

Good luck to you. :)

Share this post


Link to post
Share on other sites

Introversion beat me to it, I was going to ask how you are getting all your Protein. If you eat more protein, you'll be less hungry.

Share this post


Link to post
Share on other sites

I'm in your boat-- I can't wait to just have a new flavor!!! So sick of the same stuff.

I'm one stage behind you. I'd love to live vicariously through you lol.... maybe I could help you with some suggestions. My doctor actually suggested a lot of these.

Some of the things I'm looking forward to in your stage:

-Tuna, in a food processor with a lil low fat mayo
-Chicken (from a can so it's moist) in a food processor with a lil whipped cream cheese and a pinch of buffalo sauce
-Ground chicken in homemade Tomato sauce, blended completely smooth with a lil sprinkle of Parmesan cheese
-boiled egg with a teensy bit of mayo and mustard in the food processor
-ground chicken blended with a lil tiki masala sauce and maybe a little cooked spinach blended smooth mixed in

Hope this helps


Share this post


Link to post
Share on other sites

Hey everyone! I had my surgery 21 days ago, and I am currently on the soft foods stage. I AM MISERABLE!!! If I eat anymore mashed potatoes, cream of wheat, or yogurt, I’m going to lose it. Is it too early to attempt to start eating solid foods? Or can anyone give me ideas of other things to eat?



Share this post


Link to post
Share on other sites

Hey everyone! I had my surgery 21 days ago, and I am currently on the soft foods stage. I AM MISERABLE!!! If I eat anymore mashed potatoes, cream of wheat, or yogurt, I’m going to lose it. Is it too early to attempt to start eating solid foods? Or can anyone give me ideas of other things to eat?

So other wise how do you feel??


Share this post


Link to post
Share on other sites

You will get tons of ideas here. Check out the ricotta bake. Everyone loves it.

theworldaccordingtoeggface: Take Out Inspired recipes for Post Weight Loss Surgery

Share this post


Link to post
Share on other sites

I’m 17 days post-op and can have soft foods including chili.....the Beans have lots of Protein and are easy to chew - I include black beans and dark and light kidney beans in my chili, as well as hamburger. I also make chicken and tuna salad with low-fat Mayonnaise, salmon (one of my favorites), Soups, scrambled eggs, cottage cheese, meatballs, stuffed peppers, etc., etc. I haven’t had a problem meeting my protein goals at this stage, although I do need to work on my Fluid intake.


Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      Gearing up for my consult 01/14! Starting to get a little nervous.
      · 0 replies
      1. This update has no replies.
    • Goyafigs

      I had VSG 11.20.24 with Miguel Burch, MD Cedars-Sinai and I am 1 month post-op. 
      · 0 replies
      1. This update has no replies.
    • DaisyChainOz

      🥳 Jan 1 2025 - Day 1 of Pre Op, surgery on the 16th! 😬😅
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Just been waiting until time for my consult with my bariatric surgeon. It's scheduled for Jan 9th. Turns out I won't actually be seeing him. Apparently it'll be with his P.A.             Not sure what to expect. I thought this is where the surgeon would discuss the best surgery option for me. For years I had my heart set on the sleeve, but I've read so many people have issues with reflux - even if they've never had it before - that they've had to be revised to the bypass. I already deal with GERD & take 40 mg of Omeprazole daily, so I started studying about bypass and honestly, it seems like it might be the better choice for me. How can we discuss surgery options if the surgeon is not there?
      What happened at your first consult? Trying to get an idea of what to expect, or maybe I should say, what NOT to expect.
      · 0 replies
      1. This update has no replies.
    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×