Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Drinking Lots of Alcohol



Recommended Posts

Like I said in a previous post, if I go to a restaurant I will eat a whole chicken. If I eat less I will still be hungry. I see other people who are full after a piece. This is what I want.

Well I think the bottom line would be this. You have to overcome your head problems. Justifying being an alcoholic would red flag me if I was a doctor.

You could get the band, and when you eat chicken you could only eat 1 piece. But the flip side?

You could go home and eat a gallon of ice cream and a whole slew of chips without batting an eye. Yup, you can.. even with the band!!

So you have to be able to make choices. The band helps as a tool.

But it sounds like you want it to be a magic wand, which I assure you.. it will not.

Share this post


Link to post
Share on other sites

My step mother got drunk the end of May, she jumped out of her window. Her window was on the 30th floor of an apartment building.

She did what she wanted to do. She enjoyed her alcohol and she went flying, flying like a butterfly out her window.

She didn't care about anyone else but herself.

Oh yes she enjoyed her alcohol and I know that she enjoyed her flight!

She only cared about her alcohol not her daughter that she would leave devestated behind, or her friends and other family members.

Just like you she did what she wanted to do and she enjoyed it.

So go ahead and have the band and drink as much as you want. I've gotten drunk a few times in the past to years, and I've enjoyed it. I'm more sensitive now about alcolhol because I see how it hurts others so much. I am also more sensitive how weight effects others.

So you need to make this desision for yourself.

I am sure you are already affecting other peoples lives by your weight and your drinking.

You are aviously going to do just what you want to do. Just like my step mother did what she wanted to do.

The only thing that I can ask is that you think about how you are affecting other people who care about you. It does effect them even if you think it doesn't

Share this post


Link to post
Share on other sites

I am a very heavy drinker. I probably drink at least 10 drinks of hard rum or whiskey each evening before bed. I do not drink wine or beer at all.

The last time I went on a diet I did not drink for 40 days so I know I can quit for at least a while. But once the diet was over, I went right back to drinking.

Every site I read says I should not have this surgery if I am drinking.

But what would be the problem if I started drinking lesser amounts a couple months after the surgery? I read that after the surgery I could get drunk faster, so lets say I only drank 4-5 drinks a day. Would that be so bad?

I know there are lots of calories in alcohol and nothing else. This I understand fully. But 5 shots of whiskey would have about 400 useless calories which really is not that much. Once I get down to my desired weight I should eat about 3000 calories so the alcohol is only taking about 12% of my calories.

Or is there something else I should be aware of besides calories?

And please, I am very serious about this and do not want to hear any "go to AA" comments because I enjoy drinking and own a bar so avoiding alcohol is pretty hard.

Calories in calories out - do you know what shape your liver is in and if they will so the surgery- between the liquor & fat - your liver could be in bad shape... Did you see Big Medicne - just being fat can give you chericoso (i can't spell but u know what i mean) - they might not so the surgery... 400 calories is 1/3 of my daily food intake on a 1200 calorie a day diet . Would rather eat that drink...

Good luck -

Share this post


Link to post
Share on other sites

Just my 2 cents. Your not ready for the band. The band is only 1/3 of the weight loss journey, and clearly you are not ready to do the 2/3 needed for success. You don't want to lose weight for your health. Save your money...buy another bar/business. Don't waste your money, time or your friends or family time w/ a serious surgery. Eat...drink...and be merry!

Share this post


Link to post
Share on other sites

Go ahead and get the band if you want to spend a lot of time puking your guts up. Someone with a band and impared judgement from being drunk is not a pretty thought. It is a recipe for disaster. Sounds like you have a pretty strong death wish already. The band might just help deliver that wish sooner rather than later.

Share this post


Link to post
Share on other sites

I am male, I am very active and I lift heavy weights for excersize. 3000 calories may be too liitle. THe way I eat now I am taking in 5-6000.

Yeah, I agree Laura. This one confirmed it for me.

Troll.

Share this post


Link to post
Share on other sites

Yeah, I agree Laura. This one confirmed it for me.

Troll.

Yup. I think we've got someone here who thought it would be cool to mess with a weight-loss board.

Share this post


Link to post
Share on other sites

Let me clarify, it takes a lot of work to eat 5-6k calories..

well 10 drinks would be about 4k.... so drinking 4k and eating 1k wouldnt take work for an alcoholic.

Share this post


Link to post
Share on other sites

Like I said in a previous post, if I go to a restaurant I will eat a whole chicken. If I eat less I will still be hungry. I see other people who are full after a piece. This is what I want.

Then start drinking things like Mudslides or a drink thats more filling since your body seems to need 6k calories

Share this post


Link to post
Share on other sites

Yup. I think we've got someone here who thought it would be cool to mess with a weight-loss board.

I agree ! TROLL ALERT ! :mad:

Do-not-feed-the-troll.png

Share this post


Link to post
Share on other sites

I can't say that I drink 10 drinks a day but I would consider myself a heavy drinker. Often times, I can drink a few beers and take quite a few tequila shots. I don't get any more buzzed with my weight loss. The downside is slower weight loss. I lose 1 lb a week. I probably would be at goal if I didn't drink so much. I've lost 65 lbs in 16 months. Just be aware of the downsize. Drinking is fine in moderation. Maybe you could cut your drinking in 1/2. That would be good. Good luck with your decision.

Share this post


Link to post
Share on other sites

I am really suprised that people are more accepting of the drinking issue. If you're going as far as surgery to better your health I can't even imagine trashing another organ (liver) to feel a buzz.

Share this post


Link to post
Share on other sites

I am really suprised that people are more accepting of the drinking issue. If you're going as far as surgery to better your health I can't even imagine trashing another organ (liver) to feel a buzz.

Agreed.

And to suggest alternative, lower calorie drinks to an alcoholic troll seems kinda weird.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      Saw my PCP & officially started my 6 month supervised diet 07/26/24. She just told me to eat less carbs & sugar, use the air fryer and not fry my foods in grease, and to try to walk 30 minutes 3 days a week & if I can't do that (and I cannot), to walk 10 minutes daily. Told me to walk fast enough that my heart rate is raised.  She didn't give me a number as far as calories though. A year or so ago I was doing low carb/sugar free and keeping my calories at 1800 or below. She said I should up my cals to 2000 at that time, so that's what I'm shooting for now.
      Hubby walked with me today. He's in pretty bad shape so I was surprised he wanted to. We walked down the gravel road at a pretty good pace (for us LOL). 10 minutes walking and my heart rate was 115bps according to my Fitbit and 125bps according to his pulsometer. Either way, it was elevated and I was breathing hard. Doesn't sound like a lot, but it's a start. We'll do it again tomorrow. 😁
      I should be hearing from the surgeon soon. She said if I didn't, to call him next week. Since I HAVE to do the 6 month diet & that's going to put me into January by the time it's done, I'm hoping the surgeon will let me do all my testing in January. I don't want to do it all now and have my deductible get met, only to have to pay the deductible again in January or February for my surgery. Praying that things go the way I hope. 🙏
      · 0 replies
      1. This update has no replies.
    • stanley_imarc

      IMARC Group’s report titled “Alternative Sweeteners Market Report by Product Type (High Fructose Syrup, High-Intensity Sweeteners, Low-Intensity Sweeteners), Source (Natural, Synthetic), Application (Food, Beverages, and Others), and Region 2024-2032”. The global alternative sweeteners market size reached US$ 4.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 7.0 Billion by 2032, exhibiting a growth rate (CAGR) of 4.05% during 2024-2032.
      Grab a sample PDF of this report: https://www.imarcgroup.com/alternative-sweeteners-market/requestsample
      Factors Affecting the Growth of the Alternative Sweeteners Industry:
      Health Consciousness: The increasing awareness among individuals about the health issues linked to high sugar consumption, such as obesity, diabetes, and cardiovascular diseases, is supporting the market growth. Consumers are becoming more health-conscious and seeking products that can provide sweetness without the negative health effects associated with sugar. This shift in consumer preferences is leading to a greater demand for low-calorie and natural sweeteners like stevia, monk fruit, and erythritol. These sweeteners offer the added benefit of having minimal impact on blood glucose levels, making them suitable for diabetic and health-conscious individuals.
      Technological Advancements: Innovations in the production and formulation of alternative sweeteners are impelling the market growth. Advancements in biotechnology and food science are leading to the development of high-intensity sweeteners with improved taste profiles and functional properties. Innovations in fermentation processes enhance the production efficiency and quality of natural sweeteners like stevia and monk fruit. These technological improvements are making alternative sweeteners more appealing to both manufacturers and consumers. Enhanced stability, solubility, and sweetness intensity allow these sweeteners to be used in a wide range of products, ranging from beverages to baked goods.
      Consumer Trends and Preferences: Evolving consumer trends and preferences are playing a significant role in driving the alternative sweeteners market. The growing demand for clean-label products, which are healthier and free from artificial ingredients, is offering a favorable market outlook. Consumers are increasingly seeking natural and plant-based sweeteners, aligning with broader trends toward plant-based diets and veganism. Besides this, there is an increase in the demand for low-calorie and sugar-free alternatives that support weight management and overall wellness. Food and beverage companies are responding to these trends by innovating and expanding their product lines to include options sweetened with alternative sweeteners, thereby catering to changing tastes and health concerns of modern consumers.
      Alternative Sweeteners Market Report Segmentation:
      By Product Type:
      High Fructose Syrup High-Intensity Sweeteners Low-Intensity Sweeteners High-intensity sweeteners represent the largest segment as they require only a fraction of the quantity to achieve the desired sweetness.
      By Source:
      Natural Synthetic On the basis of the source, the market has been bifurcated into natural and synthetic.
      By Application:
      Food Beverages Others Food accounts for the largest market share due to the rising utilization of sweeteners in a wide variety of food products.  
      Regional Insights:
      North America (United States, Canada) Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others) Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others) Latin America (Brazil, Mexico, Others) Middle East and Africa Asia Pacific region enjoys a leading position in the alternative sweeteners market on account of changing lifestyles of individuals.    
      Global Alternative Sweeteners Market Trends:
      Governing agencies and health organizations of several countries are implementing policies to reduce sugar consumption as they recognize its detrimental health impacts. Various regulatory bodies are approving alternative sweeteners for use, ensuring their safety and efficacy. These approvals provide food and beverage manufacturers with the confidence to incorporate alternative sweeteners into their products. Additionally, initiatives like sugar taxes in several countries are pushing companies to seek healthier alternatives to traditional sugar.   
      Furthermore, advancements in production techniques are making some alternative sweeteners more cost-competitive than traditional sugar. Consumers are becoming more concerned about the environmental impact of traditional sugar production and preferring more sustainable alternative sweeteners.
      Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
      About Us
      IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
      IMARC Group’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
      Contact US
      IMARC Group
      134 N 4th St. Brooklyn, NY 11249, USA
      Email: sales@imarcgroup.com
      Tel No:(D) +91 120 433 0800
      United States: +1–631–791–1145 | United Kingdom: +44–753–713–2163

      · 0 replies
      1. This update has no replies.
    • Luis E. Lara

      Hi everyone, I'm nerw here ☺️
      · 1 reply
      1. Alisa_S

        Welcome!

        I've been a member since 2008, but just now decided to go ahead with surgery. Barely getting started 😁

    • Liz R

      Trying to update my ticker - I'm down 100 pounds!! 
      · 1 reply
      1. Alisa_S

        I don't know how to update the ticker, but CONGRATULATIONS!!!

    • Alisa_S

      I joined BariatricPal in 2008 & I FINALLY made the descision to have WLS!! I'm so excited & not sure what I need to do to get the ball rolling, but I made an appointment with my PCP for 7/19. It's a start I guess.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×