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Calling all October sleevers!!



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Well my pre-op diet starts tomorrow. I had a 2 hour session with the nutritionist and my doctor's nurse in which they went over in great detail the pre-op and post-op requirements. I am really trying to stay positive about the next two weeks. Bottom line, if my Dr goes in and my liver is too fatty, he won't perform the surgery. I don't want to come all this way to just be turned away on the operating table. Operation pre-op is in full effect!





My surgeon said the exact same thing. Who is your surgeon


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On 9/11/2017 at 3:30 PM, gracielavsg said:

October 4th here. In Dallas TX

Me too - October 4th in Tucson, AZ. DO you have to do a pre-op diet? Today is my first day of it.

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October 4th in Buffalo NY. I'm terrified and excited all at the same time.

Edited by Karleena

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Yay! Me too - October 4th in Tucson, AZ.

I'm super excited. Today is the first day of my pre-op diet. 2 weeks from today. I'll get nervous as it gets closer. We can do this!

Anna

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16 hours ago, belinda401 said:

How long did it take the doctors office to give you a surgery date after you were approved? I am still waiting on a date and was approved last Thursday!

I was given the date the same day they sent my stuff to insurance. Still waiting for insurance approval but my date is Oct. 17th.

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17 hours ago, belinda401 said:

How long did it take the doctors office to give you a surgery date after you were approved? I am still waiting on a date and was approved last Thursday!

I called my insurance and found out I was approved on a Friday. I then called and emailed my doctor's office over the course of the following week and finally got a reply after emailing the doctor himself. The surgery date was given to me the following Monday. So 9 days later.

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Yes started pre-op diet yesterday, consists of three shakes a day. 250 calories of low-glycemic vegetables and that is all!

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