Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I love spicy food and missing the heat in my diet. I was sleeved 7/12 and am currently 10 days post op. I had surgery in Mexico and they didn't mention anything about spicy food.

What has you Dr or nut said about spicy food?

Share this post


Link to post
Share on other sites

My nut said my body will tell me what i can handle. By week 4 i was eating buffalo tuna with no problem

Sent from my SM-G935P using BariatricPal mobile app




What a relief! Thanks for sharing.


Share this post


Link to post
Share on other sites

I never stopped eating spicy food. Life would be bland without cayenne pepper, Sriracha sauce, buffalo wings, salsa, Mexican food, chipotle mayo, chili powder, and Tabasco.

Share this post


Link to post
Share on other sites

I'm able to eat spicy with no problem. But says this may change when off acid reducers.

Share this post


Link to post
Share on other sites

I liked spicy food before my surgery and now I love it. However, you have to be careful with how hot of food you would eat because you can't drink at the same time. My surgeon just said that it could aggravate my acid levels and it wouldn't be wise to have spicy food late at night.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×