Sparklez 27 Posted June 18, 2017 On the purée stage did anyone eat peas (canned or frozen?) and a avacados? Also Beans can be puréed just wondering which ones. Thanks. Share this post Link to post Share on other sites
Joann454 1,329 Posted June 18, 2017 I eat avocados but not peas. I just mush them up with a fork. 1 Apple1 reacted to this Share this post Link to post Share on other sites
Apple1 2,572 Posted June 18, 2017 I eat guac at least twice a week..yummy. Share this post Link to post Share on other sites
A New New Dawn 1,695 Posted June 19, 2017 Try refried Beans.< br> Share this post Link to post Share on other sites
XmeghannstarX 43 Posted June 21, 2017 On the purée stage did anyone eat peas (canned or frozen?) and a avacados? Also Beans can be puréed just wondering which ones. Thanks. My nut said yes on avocado, but no on beans or peas during puree stage. But I think she is very conservative in foods. Share this post Link to post Share on other sites
Sparklez 27 Posted June 21, 2017 Thanks. Talked to my NUT today and said Beans and peas were ok as long as really puréed and no (shells). Seems each NUT is a little different. Share this post Link to post Share on other sites
bitingcat 87 Posted June 21, 2017 I thinned my refried Beans out with Bone Broth. As I progressed, I topped them with melted Trader Joe's lite cheese and a dollop of reduced fat Greek yogurt. Delicious [emoji39]. My (almost adult) niece agreed when I fed them to her after she had her tonsils out.Ah - and don't forget that hummus is also puréed beans, though I usually cut that with yogurt. 1 GingerBananaBelly reacted to this Share this post Link to post Share on other sites
