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Quick update. I am now 14 months post VSG bariatric surgery and I am down 258 lbs. . My high weight was 560.lbs. the day i met the surgeon i was 509 lbs.. surgery day 424 lbs and this morning 249 lbs. Everything has been speeding up for me in the last 2 months . Physical barriers I had for years seem to be crumbling. 3 months ago I could not walk without using a walker. I exercised on a treadmill holding the handles in a death grip. Now I lift weights 5 days a week and I walk 45-60 minutes almost every day ( weather depending ) around my neighborhood, no walker, no problem doing it. I have started using the stairs as well. Something I couldnt do for over a decade. I still use my walker...as a rolling TV trable...I have 82 lbs left to reach my goal of 175 lbs but i probably carry 40 lbs of lose skin and lymphodema on my thighs. It is time to start the process to try and be approved for plastic reconstructive surgery. This is tough as I live in Canada and plastics are not covered by our healthcare system. To buy a plastic surgeon privately for the extent that I would require is around $45,000 . Not an option . I am still dropping around a pound every 24 hours at the moment With no stopping in sight. I am excited to begin this last leg of my losing phase and hopefully get some skin removal approved . Being a chef, having basketball sized Lymphoedema on my thighs make working impossible right now so I am working full time on myself. I am also working on a bariatric cookbook at the request of my surgeon for his future patients. I am on myfitnesspal with my journal open for all to see. I think the accountability is a great thing. Anyone who would like to add me is more than welcome the more the merrier my fitness pal tag is ShrinkingGordon.IMG_5971.JPG IMG_7105.JPG

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Congratulations Shrinking Gordon!!! You've done an awesome job. Keep it going!!

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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
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