HorshamHobo 0 Posted June 9, 2017 This is my first post on this forum ever (just joined a few minutes ago...be gentle.) I am glad to be here, and hope I will end up being a help to people in the future. For now, my question: As someone that always loved (adored?) Soups, I figured the puree phase would not be too difficult. Lo and behold! My tastes have changed, and I do not like the taste of many soups I once enjoyed. Looking for some good ideas, please. Share this post Link to post Share on other sites
Apple1 2,572 Posted June 10, 2017 Hello and welcome. I love the ricotta bake, cottage cheese, yogurt, egg salad, tuna salad, refried Beans with cheese, I cooked up some homemade Soups and blended them. Scrambled eggs with cheese is also pretty good. If you google recipes for the purée stage you will get many. 1 alesenic reacted to this Share this post Link to post Share on other sites
Jdserra 78 Posted June 10, 2017 I second Ricotta Bake!!!Sent from my SM-J700T using BariatricPal mobile app Share this post Link to post Share on other sites
tabula 54 Posted June 10, 2017 Found my tastes have changed too. I found the hummus has been pretty good and filling. Share this post Link to post Share on other sites
erinhazey 8 Posted June 19, 2017 Avocados have been my savior! So delicious and very smooth going in. Sent from my SAMSUNG-SM-N920A using BariatricPal mobile app Share this post Link to post Share on other sites
