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Re: Post-Op Eating

Kimba Maria Wiggins

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Kimba Maria Wiggins    81

Kimba Maria Wiggins
Posted

How is it that some people are already eating foods less than 3 weeks after their sugeries and able to tolerate it...but some people can't?

I admit I had French Onion Soup and I had no issues...tried to eat chicken Noodle Soup...BAD idea. Lesson learned.

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VSjrs    43

VSjrs
Posted

Everyone's body is different. Stay away from carbs completely. The noodles probably got stuck in your stomach. Also chicken has fibers in it that break down in your stomach weird. Try Tomato Soup with u flavored Protein Powder, sugar free pudding, yogurt with less than 10 grams of sugar. Stay as far away as possible from carbs. They will make you sick and you won't loose as much weight.


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DaleCruse    756

DaleCruse
Posted

VSjrs is right. Every person is different. Some tolerate carbs, some don't. Some tolerate alcohol, some don't. I'm more than two years past surgery and there are some things I still can't eat or drink. I've made peace with those because there's so much more I *can* eat and drink. Celebrate what you can do now and realize it will continue to change. Good luck!

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Go To Topic Listing POST-Operation Weight Loss Surgery Q&A

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    • cryoder22

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      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
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      1. NickelChip

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        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

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