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Weightloss before surgery



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I'm currently waiting on approval from my insurance company and have been following the diet given to me by my nutritionist. I've cut back on portions, getting more Protein and drinking more Water. I go walking 3 times a week and do exercises at home as well. I haven't lost a pound on my own. I started this 2 weeks ago. I bounce between 253 and 256 everyday. It's very discouraging and I'm afraid it will affect me being approved for surgery by my doctor. What else can I do?

BTMOMOF3

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Some times eating less of something that's no so good for you is still bad for you even if you reduce the portions. Have you tried doing a food journal yet? A lot of "healthy" meals I was eating weren't so healthy. It isn't that they were bad per se, but there were way more calories in them than I thought. Doing a journal can be a pain, but it is well worth it to see exactly where you're at with calories. Little things can add up quickly, such as Condiments, salad dressings, etc. Those little things could make or break you for a day and you may not realize it.

Second thing is do not stress as much about the scale. It isn't uncommon to see fluctuations in weight depending on how much Water you've had, time of day, etc. My weight goes back and forth all the time. The scale can be your worst enemy so don't get caught up weighing throughout the day. It's better to way yourself once a week at the same time.

Try bumping up your activity level. Try to walk a little bit faster, find an area that has more hills and is more challenging, or try mixing in weights if you aren't already. Don't get discouraged. Starting out is rough.

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Portion size might be smaller, but make sure you are eating the right amounts, try reducing total daily carbs to <30g per day or ask your Nut for a daily allowance of Protein, carbs and sugar, as they know your specific situation.

Don't worry, it will come off!

Sent from my iPad using the BariatricPal App

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