sleeved.tekee 18 Posted January 8, 2017 I'm 21 days post op and my plan says I can have soft foods (fish, chicken,tuna, some soft veggies) etc. My question is what are some things you may have tried at this point? How did u cook it? How did ur stomach handle it? Sent from my iPhone using the BariatricPal App Share this post Link to post Share on other sites
White Sale 339 Posted January 8, 2017 (edited) Hiya, @@sleeved.tekee! I was sleeved on 12/21/16. My question is what are some things you may have tried at this point? I am also on the pureed/soft foods part of healing. I've had skim ricotta (my favorite), Greek yogurt, strained Soups from Panera, hummus, pudding, popsicles, tuna with mayo.< /span> How did u cook it? The only thing I've really cooked was Eggface's Ricotta Bake - I wasn't a fan, personally. However, I add unflavored Protein powder to everything to ensure that I am meeting my Protein goals. How did ur stomach handle it? I've not yet been nauseous, vomited, or overeaten. I measure everything and run my phone's stopwatch during meals. One minute between bites, I chew as much as I can stand to, for a max of 15-20 minutes of mealtime. This way I know my caloric intake and macros for the day. No guesswork. Edited January 8, 2017 by White Sale Share this post Link to post Share on other sites
suzzzzz 1,005 Posted January 8, 2017 At soft foods I ate chicken salad, tuna salad, scrambled egg with cheese, ground beef (use different seasonings to change it up), soft shredded chicken ( inside of a chicken enchilada), toppings off nachos with refried Beans, ground beef and cheese. There is a lot of variety and you are at the gateway to solid foods. At 6.5 mths out, I have not had any food that hasn't agreed with me. Go slow with tiny bites. Share this post Link to post Share on other sites
andrea7 7 Posted January 8, 2017 I had my surgery 11/28 when can we eat salad ! So fuzzy on why I can't try it yet Sent from my iPhone using the BariatricPal App Share this post Link to post Share on other sites
Montana Gal 448 Posted January 8, 2017 I ate a lot of fish during the soft phase, especially Swai and Cod. Baked them with a little lemon juice and olive oil. Easy to swallow and a lot of Protein. I also stuck pretty much with greek yogurt, cottage cheese, scrambled eggs w/cheese. Share this post Link to post Share on other sites
bodyslmmn 86 Posted January 8, 2017 sugar free Jello, mozza cheese stick (9g protein), tuna salad, egg white salad, boiled eggs. I'm 1 month post op. Sent from my SM-G920V using the BariatricPal App Share this post Link to post Share on other sites
suzzzzz 1,005 Posted January 8, 2017 I had my surgery 11/28 when can we eat salad ! So fuzzy on why I can't try it yet Sent from my iPhone using the BariatricPal App When does your plan say you can have raw veggies? It takes a lot more work for the stomach to digest salad, therefore the delay. Once you do get to have it, there much room if any, after you eat your Protein . I only have salad now if it is a meal like taco salad or chef salad, but dont actually eat much of the salad. Share this post Link to post Share on other sites
iamOpalicious 53 Posted January 9, 2017 TACO meat. Flavorful & soft Share this post Link to post Share on other sites