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I'm totally hating this puree stage of this diet...I can't even fathom most foods being pureed and appealing...I did make pinto Beans and made refried beans...that's about the only thing besides my shakes that I find I can bare...I need more Protein and the shakes are so old...I'm only one week post-op and still have three weeks on this crazy diet....

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Totally understand, I'm there too!! Cream of wheat is my go to.... I use the Fairfield milk, it has 9% Protein per serving. And the Greek yogurt thinned out with Protein shake is pretty good

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I'm a week out and I am surviving off Protein shakes, sugar free popsicles, Water, and crystal lite. I don't want anything puréed. The look of puréed food discuss me. I will just wait to soft foods and I could have soft foods at 14 days out. 7 days left. I can't wait!

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Oh you're so lucky...my Dr. has me on month of puree, then one month of soft food and then I'll feel like I've been freed from diet jail...lol..not meaning I'm just gonna eat whatever but at least I've been trained to all the sugarfree and no fat stuff...just mean I won't have to put do much thought into every single thing I eat...my hospital gave me two stainless steel 2ounce cups that have been a life saver..I've felt full on that when I do eat...good luck to us...I know I must remember to keep my eye on the prize which is my goal weight...lol

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So is mine, I do really well with low fat cream Soups and yogurt, thin creamy stuff, I can tolerate 2 oz, but the puréed meats, I can only tolerate an ounce. I haven't tried eggs yet. But love cream of wheat!!

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If we were to make an awesome cookbook with great pureed recipes, we could become thousandaires. Who is with me?

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