Jump to content
×
Are you looking for the BariatricPal Store? Go now!
$99 Yearly Supply Alert! 🌈 "1 per Day!" Bariatric Multivitamins

Semi Solid Suggestions

danaymacklin

Recommended Posts

Yardsleever    81

Yardsleever
Posted

I am a week and a half post op, but my doctor starts you off on mix of pureed and soft foods that are straight Protein. We are allowed ground meat, white fish, meatballs, cheese, Beans, and the like. All items have to be grilled/baked and moistened with broth or Water. To be discharged from the hospital we had to keep down a few bites of pureed food.

Sent from my SAMSUNG-SM-G890A using the BariatricPal App

Oh wow mine is totally different but I like yours much better!!! I had 2 weeks of liquid diet...1 before and 1 after and then purée with no meat:(

Sent from my iPhone using the BariatricPal App

yup...I am loving mine. we did have two weeks of liquid pre-op, but the ability to slowly incorporate food post op has been great. I haven't ventured to chicken yet, but scrambled eggs have sit well. During my one week follow up they mentioned trying chicken thighs highly moistened and shredded/pureed. So that will be my next meat. I am melting inches, but they note it will be 5 to 10 lbs of weight loss per month.

Sent from my SAMSUNG-SM-G890A using the BariatricPal App

I tried eggs my first morning for soft foods and they didn't sit to well but will try again with a different version. Good for you though! Thanks the above helps me too. Tried Lamb Burgers with Mint Yogurt sauce yesterday and they were tasty and sat well on stomach...whew!:)

How much did you weigh going in?

Sent from my iPhone using the BariatricPal App

That sounds good, may have to give it a try...My HW was 227, and came home from surgery @217 after gaining from all the drip. At my one week was down to 207, so looking forward to my one month check up to see where I land.

Sent from my SAMSUNG-SM-G890A using the BariatricPal App

Share this post

Link to post
Share on other sites

danaymacklin    177

danaymacklin
Posted

I am a week and a half post op, but my doctor starts you off on mix of pureed and soft foods that are straight Protein. We are allowed ground meat, white fish, meatballs, cheese, Beans, and the like. All items have to be grilled/baked and moistened with broth or Water. To be discharged from the hospital we had to keep down a few bites of pureed food.

Sent from my SAMSUNG-SM-G890A using the BariatricPal App

Oh wow mine is totally different but I like yours much better!!! I had 2 weeks of liquid diet...1 before and 1 after and then purée with no meat:(

Sent from my iPhone using the BariatricPal App

yup...I am loving mine. we did have two weeks of liquid pre-op, but the ability to slowly incorporate food post op has been great. I haven't ventured to chicken yet, but scrambled eggs have sit well. During my one week follow up they mentioned trying chicken thighs highly moistened and shredded/pureed. So that will be my next meat. I am melting inches, but they note it will be 5 to 10 lbs of weight loss per month.

Sent from my SAMSUNG-SM-G890A using the BariatricPal App

I tried eggs my first morning for soft foods and they didn't sit to well but will try again with a different version. Good for you though! Thanks the above helps me too. Tried Lamb Burgers with Mint Yogurt sauce yesterday and they were tasty and sat well on stomach...whew!:)

How much did you weigh going in?

Sent from my iPhone using the BariatricPal App

That sounds good, may have to give it a try...My HW was 227, and came home from surgery @217 after gaining from all the drip. At my one week was down to 207, so looking forward to my one month check up to see where I land.

Sent from my SAMSUNG-SM-G890A using the BariatricPal App

Here is the recipe and good for you!!!post-307298-14828501566672_thumb.jpg

Sent from my iPhone using the BariatricPal App

Share this post

Link to post
Share on other sites

Sai    785

Sai
Posted

@@danaymacklin

Can add a can or make 14-15 oz of enchilada sauce yourself. Either works :)

How do you make it yourself? I like being in control of ingredients. What can sauce did you use just in case? This is all new for me so trying to make sure I do things right. Thanks!!!!

Sent from my iPhone using the BariatricPal App

I use this recipe but without the flour. It's super easy and tastes good :D. http://allrecipes.com/recipe/61727/ten-minute-enchilada-sauce/

Share this post

Link to post
Share on other sites

danaymacklin    177

danaymacklin
Posted

@@danaymacklin

Can add a can or make 14-15 oz of enchilada sauce yourself. Either works :)

How do you make it yourself? I like being in control of ingredients. What can sauce did you use just in case? This is all new for me so trying to make sure I do things right. Thanks!!!!

Sent from my iPhone using the BariatricPal App

I use this recipe but without the flour. It's super easy and tastes good :D. http://allrecipes.com/recipe/61727/ten-minute-enchilada-sauce/

This is fantastic! Thanks a bunch

Sent from my iPhone using the BariatricPal App

Share this post

Link to post
Share on other sites

Travelher    915

Travelher
Posted

Was partial to crustless quiche. I stuggled with eggs by themselves at first. But mixed with other ingredients it was better. Would make everything in 1/2 cup ramekins so there was no question as to portion size

Share this post

Link to post
Share on other sites

danaymacklin    177

danaymacklin
Posted

Was partial to crustless quiche. I stuggled with eggs by themselves at first. But mixed with other ingredients it was better. Would make everything in 1/2 cup ramekins so there was no question as to portion size

Sounds good! How did you make or what did you put in them? Thx!!!

Sent from my iPhone using the BariatricPal App

Share this post

Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
Go To Topic Listing POST-Operation Weight Loss Surgery Q&A

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • rlcpd

      rlcpd

      Two months out from hiatal hernia repair.  Surgeon said to expect a lot more flatulence...something about the 'air' no longer being able to 'burp' out so comes out the other end.  That is my experience but have no understanding of why that swallowed air cannot be 'burped'. ???
      · 1 reply
      1. BlondePatriotInCDA

        BlondePatriotInCDA

        As I understand it since your stomach is smaller and not completely resting against your diaphragm anymore you no longer have the ability to "push" burps out as well. Plus, since its smaller and we don't digest slower the trapped air moves a lot quicker out of the stomach so its no longer available to burp out. Hence the other option for removal.

    • Lizette1122

      Lizette1122

      Anyone had the TORe procedure? How did it go? How much weight did you loose? 
      · 0 replies
      1. This update has no replies.
    • LadyVeteran1

      LadyVeteran1

      Sleeve surgery is on April 14th.  I am counting the days!!  Can't wait!
      · 3 replies
      1. Brookie2shoes

        Brookie2shoes

        Me too girl!! Are you in the full liquid diet right now? It’s sooooo hard!

      2. LadyVeteran1

        LadyVeteran1

        Not yet. I was told I only have to do 24 hours of a liquid diet. But I have my pre-op tomorrow so I’m going to confirm if I need to do longer.

      3. buildabetteranna

        buildabetteranna

        Your so close now! It's gonna be great :) Wishing you a speedy recovery and looking forward to seeing how it goes!

    • buildabetteranna

      buildabetteranna

      Down 33 lbs and slightly stalled, but I'm gonna reevaluate and push through. I started back to work last week after 2 years of being disabled due to mental health as well as my weight. It's a great job and I'm just so happy to have this opportunity at a second chance at life. Hope everyone is having their best journey ❤️ Together, we got this!
      · 2 replies
      1. DaisyChainOz

        DaisyChainOz

        Great work Anna! Keep it up 😁

      2. buildabetteranna

        buildabetteranna

        Thank you ❤️

    • Bashbee91

      Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    Bariatric Forums

    For Patients

    Health Professionals

    Search Surgeons

    Bariatric Surgeons: Want to research a weight loss surgery surgeon? Enter their last name below to start!

    ×