Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I'm not sure of my surgery date, they said I would start tests and classes in December. So I was wondering if I could follow the sample of a pre-op diet now? To lose weight and prepare my mind.

Share this post


Link to post
Share on other sites

I put myself on what I called a pre-pre-op diet. Very low carb, focus on Protein first. I did it best I could for about the month before my official 5 day pre-op diet started.

Share this post


Link to post
Share on other sites

I did. Six weeks before surgery, I put myself on the bariatric food plan the best way I could. I started tracking food, limited calories to 1200 (couldn't go lower pre-op), and eating Protein first.

I lost nearly 35 pounds in the six weeks before surgery. It was worth it, and I'm glad I started my honeymoon phase at a lower weight so I can get to goal as fast as possible.

Sent from my SM-G925V using the BariatricPal App

Share this post


Link to post
Share on other sites

I did. Six weeks before surgery, I put myself on the bariatric food plan the best way I could. I started tracking food, limited calories to 1200 (couldn't go lower pre-op), and eating Protein first.

I lost nearly 35 pounds in the six weeks before surgery. It was worth it, and I'm glad I started my honeymoon phase at a lower weight so I can get to goal as fast as possible.

Sent from my SM-G925V using the BariatricPal App

Should I wait and find out my surgery date?

Sent from my LG-H910 using the BariatricPal App

Share this post


Link to post
Share on other sites

You wouldn't be the first person who gave the preop diet a go before actually starting preop preparations.

The only concern, and IMO it's minimal, would be that preop isn't a nutritionally complete diet. It's designed to shrink your liver down so it can be clipped up out of the way for the procedure. The Vitamin and mineral profile of preop foods isn't ideal for long term, but some people are put on 6-8 weeks of preop and do fine. Humans are remarkable and we can survive long term on deficient diets (look how many people eat fast foods for years and don't suffer any serious hallmark Vitamin or mineral deficiency)

Share this post


Link to post
Share on other sites

I followed a strict low carb/high protein/high healthy fat lifestyle throughout the duration of the six month diet program that my insurance required. I lost 99 pounds (from 397 to 298) during that time, re-established my relationship with food, and optimally prepared myself for the surgery and post-op life. I have continued to follow the low carb/high protein/high healthy fat way of eating post-op (even throughout the food stages), and I have had continued success in the 2 months since my surgery (I weighed 259 this morning).

You'll do yourself a favor by getting started now. It was the best thing I ever did for myself. I look at the surgery as a tool that plays a major supporting role in the second half of my journey, not as a destination or as the journey itself.

Good luck!

Share this post


Link to post
Share on other sites

I followed a strict low carb/high protein/high healthy fat lifestyle throughout the duration of the six month diet program that my insurance required. I lost 99 pounds (from 397 to 298) during that time, re-established my relationship with food, and optimally prepared myself for the surgery and post-op life. I have continued to follow the low carb/high protein/high healthy fat way of eating post-op (even throughout the food stages), and I have had continued success in the 2 months since my surgery (I weighed 259 this morning).

You'll do yourself a favor by getting started now. It was the best thing I ever did for myself. I look at the surgery as a tool that plays a major supporting role in the second half of my journey, not as a destination or as the journey itself.

Good luck!

Thank you. And congratulations :) My hardest is going to be giving up carbs and Pasta. I could eat Pasta everyday. And my family doesn't eat that great so its hard. When I get paid ill be getting all healthy low carb food. I wanted to try and take it slow so I don't want to sabatouche myself.

Share this post


Link to post
Share on other sites

I did. Six weeks before surgery, I put myself on the bariatric food plan the best way I could. I started tracking food, limited calories to 1200 (couldn't go lower pre-op), and eating Protein first.

I lost nearly 35 pounds in the six weeks before surgery. It was worth it, and I'm glad I started my honeymoon phase at a lower weight so I can get to goal as fast as possible.

Sent from my SM-G925V using the BariatricPal App

Should I wait and find out my surgery date?

Sent from my LG-H910 using the BariatricPal App

I think it depends on your BMI. If you're relatively low weight, you probably want to make sure you don't go below your insurance's threshold. If you're high BMI, start immediately.

Sent from my SM-G925V using the BariatricPal App

Share this post


Link to post
Share on other sites

I did. Six weeks before surgery, I put myself on the bariatric food plan the best way I could. I started tracking food, limited calories to 1200 (couldn't go lower pre-op), and eating Protein first.

I lost nearly 35 pounds in the six weeks before surgery. It was worth it, and I'm glad I started my honeymoon phase at a lower weight so I can get to goal as fast as possible.

Sent from my SM-G925V using the BariatricPal App

Should I wait and find out my surgery date?

Sent from my LG-H910 using the BariatricPal App

I think it depends on your BMI. If you're relatively low weight, you probably want to make sure you don't go below your insurance's threshold. If you're high BMI, start immediately.

Sent from my SM-G925V using the BariatricPal App

Mine is 52.8

Sent from my LG-H910 using the BariatricPal App

Share this post


Link to post
Share on other sites

I did. Six weeks before surgery, I put myself on the bariatric food plan the best way I could. I started tracking food, limited calories to 1200 (couldn't go lower pre-op), and eating Protein first.

I lost nearly 35 pounds in the six weeks before surgery. It was worth it, and I'm glad I started my honeymoon phase at a lower weight so I can get to goal as fast as possible.

Sent from my SM-G925V using the BariatricPal App

Should I wait and find out my surgery date?

Sent from my LG-H910 using the BariatricPal App

I think it depends on your BMI. If you're relatively low weight, you probably want to make sure you don't go below your insurance's threshold. If you're high BMI, start immediately.

Sent from my SM-G925V using the BariatricPal App

Mine is 52.8

Sent from my LG-H910 using the BariatricPal App

Then you're likely not in danger of losing too much before surgery. Go for it.

Sent from my SM-G925V using the BariatricPal App

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×