Puréed stage recipes.

[Sammy1991 97]

Starting puréed next week, would love to hear some of your recipes (especially ones that help getting Protein in!) Thanks!

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[KristenLe 5,979]

A few of my favorites...

Refried Beans with cheese& sour cream, cottage cheese with a tiny bit of All fruit, Ricotta bake (recipe online), greek yogurt, butternut squash (add unflavored Protein powder), scrambled eggs, egg salad.. Be creative and experiment. Just take it slow and measure portion sizes!

[vannababyy22 410]

Last night I made garlic Parmesan puree cauliflower (taste like garlic mashed potatoes only way less carbs) and I also made purée chicken green bean and avocado casserole. Super delicious.

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[LittleLizzieLilliput 919]

A few of my favorites...

Refried Beans with cheese& sour cream, cottage cheese with a tiny bit of All fruit, Ricotta bake (recipe online), greek yogurt, butternut squash (add unflavored Protein powder), scrambled eggs, egg salad.. Be creative and experiment. Just take it slow and measure portion sizes!

so do you puree the refried Beans? Do you get bad gas? And scrambled eggs, they don't have to be pureed do they?? Cause I can try them!

[KristenLe 5,979]

No - the refried Beans are a good consistency. I haven't had an issue with gas. The eggs just need to be a smooth consistency - I wisked them as cooking. They didn't sit as well as other things.

[ella37 455]

https://www.pinterest.com/explore/pureed-food-recipes/

That is where I've gotten almost all my recipes. Deviled egg salad, refried bean bake, ricotta bake, and cauliflower broccoli cheddar Soup are some of my favorites.

[pixiesleeve 55]

recipes no more......its not worth the tiny amount you are going to eat. I dont stress over food anymore. I eat meat item + 2 tblsp of good veggie.

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No - the refried Beans are a good consistency. I haven't had an issue with gas. The eggs just need to be a smooth consistency - I wisked them as cooking. They didn't sit as well as other things.

I do alot of bean to......with mexican chorizo.

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[this sucks 557]

Puréed my homemade chili. YUM!

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