Ricotta bake remake

[highfunctioningfatman 2,675]

We did a version of the ricotta bake tonight. I'm not a big fan of marinara so instead we used classical light Alfredo sauce. We also added imitation crab and portobello mushrooms. Pretty darn good stuff!

[cbonet 336]

What is ricotta bake

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[esskay77 785]

Riotta cheese Bake

Baked Ricotta with Marinara

This is the one that everyone RAVES about!

8 oz of ricotta cheese

½ cup grated Parmesan

1 large egg, beaten

1 teaspoon Italian seasoning

Salt & pepper to taste

½ cup marinara sauce

½ cup shredded mozzarella cheese

Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes (best) or nuke it till hot and bubbly.

[cbonet 336]

Thank you

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[Browneyedgirl41 176]

You mean I can eat something as delicious as this sounds and looks someday? I'm two weeks out and I feel like Oliver Twist at the orphanage, as if I am on a diet of gruel lol.

I realize it will be awhile before I can eat this, but I was beginning to think Campbell's Soup was my future for life, and I never liked Soup very much anyway!

Looks great. I hope you enjoyed it!

[suzzzzz 1,005]

You mean I can eat something as delicious as this sounds and looks someday? I'm two weeks out and I feel like Oliver Twist at the orphanage, as if I am on a diet of gruel lol.

I realize it will be awhile before I can eat this, but I was beginning to think Campbell's Soup was my future for life, and I never liked soup very much anyway!

Looks great. I hope you enjoyed it!

Ricotta bake is considered ok for the puree stage.

[highfunctioningfatman 2,675]

You mean I can eat something as delicious as this sounds and looks someday? I'm two weeks out and I feel like Oliver Twist at the orphanage, as if I am on a diet of gruel lol.

I realize it will be awhile before I can eat this, but I was beginning to think Campbell's Soup was my future for life, and I never liked soup very much anyway!

Looks great. I hope you enjoyed it!

My surgery was 8/29.

[Browneyedgirl41 176]

You mean I can eat something as delicious as this sounds and looks someday? I'm two weeks out and I feel like Oliver Twist at the orphanage, as if I am on a diet of gruel lol.

I realize it will be awhile before I can eat this, but I was beginning to think Campbell's Soup was my future for life, and I never liked soup very much anyway!

Looks great. I hope you enjoyed it!

Ricotta bake is considered ok for the puree stage.

You made my night!

You mean I can eat something as delicious as this sounds and looks someday? I'm two weeks out and I feel like Oliver Twist at the orphanage, as if I am on a diet of gruel lol.

I realize it will be awhile before I can eat this, but I was beginning to think Campbell's soup was my future for life, and I never liked soup very much anyway!

Looks great. I hope you enjoyed it!

My surgery was 8/29.

I'm not far off at 9/6! Wow!

[Shell Renewed 176]

Riotta cheese Bake

Baked Ricotta with Marinara

This is the one that everyone RAVES about!

8 oz of ricotta cheese

½ cup grated Parmesan

1 large egg, beaten

1 teaspoon Italian seasoning

Salt & pepper to taste

½ cup marinara sauce

½ cup shredded mozzarella cheese

Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes (best) or nuke it till hot and bubbly.

@esskay I tried this tonight and it was amazing!! I used 1/4 c of parm instead of 1/2 c and other than that it was identical and is my new favourite recipe. It seems like it should be so high cal but it's not. My version (recipe counted as 4 servings) is

cal 182

carbs 4

fat 12

Protein 14

[cbonet 336]

Is this allowed on the mushy good phase? I hope so.

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[esskay77 785]

@@cbonet Yes, this is allowed on the mushy phase which is why it is so wildly popular!

@@Shell Renewed Glad you enjoyed it

[highfunctioningfatman 2,675]

I've changed this up a couple of times now. I did the same thing but without mushrooms and crab. Instead I've done shrimp and old bay seasoning or shredded chicken and Valentina hot sauce.

[PorkChopExpress 821]

Can anyone give me some idea of what size pan this requires?

Kevin

Riotta cheese Bake

Baked Ricotta with Marinara

This is the one that everyone RAVES about!

8 oz of ricotta cheese

½ cup grated Parmesan

1 large egg, beaten

1 teaspoon Italian seasoning

Salt & pepper to taste

½ cup marinara sauce

½ cup shredded mozzarella cheese

Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes (best) or nuke it till hot and bubbly.

[esskay77 785]

@@PorkChopExpress Such a great question! I've never actually made this, only read about it quite often. However, based on the ingredients, I would probably make it in an 8x8 inch pan. Or a casserole dish that can go in the oven. I might be wrong on this but that is what I would try first. But, if others have made it, feel free to speak up! Or, you can check on theworldaccordingtoeggface.com -- I bet she has this on her site and might have more info. Either way, that web site is awesome and has many more recipes and stories. If you make this, let us know what size pan worked for you!!

[heidikat72 935]

the original is from a lady named Shelly who had RNY over 10 years ago. Her blog is called "the world according to eggface" - she has several variations of the ricotta bake on there now. Lots of good recipes and ideas for all stages post op - including a frequent posting called "a day in my pouch" - which she goes over everything she eats that day.

when I made it - i put it in a glass loaf pan but a small square casserole would work too - maybe 8x8?