Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Can use some recipe advice



Recommended Posts

First recipe i came up with, simple but the best thing I've eaten so far. Just toast spreaded with ricotta cheese 1 piece of turkey bacon cut in half and an egg with ketchup for added flavor... do you guys think the ketchup will do me any harm weight loss wise??

Sent From Galaxy Note 5 using the BariatricPal App

As to Ketchup, like everything else, read the label. My surgeon wants me to avoid high fructose corn Syrup like the plague. Most prepared ketchups have high fructose corn syrup. I use ketchup every once in a blue moo. (I prefer salsa) so have one that doesn't have high fructose corn syrup.

Share this post


Link to post
Share on other sites

Do we have to take the skin off zucchini? The seeds out of cucumber?

Sent from my iPhone using the BariatricPal App

Nope you can leave the skin & seeds in as they are both edible. If you use spaghetti squash as an alternative for Pasta then you would need to take the seeds out (cut it open, scoop the seeds, bake it for about 30-40 mins at 350 degrees, comb the "spaghetti" into a large bowl & viola) for cucumber & zucchini it's perfectly fine to keep everything intact.

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

Im finding out every dietitian has different plans... everyone is saying bread is a nono for them but i was allowed it after 4 weeks and my weight has still been dropping pretty good. Im glad i dont have the strict diet everyone else has. I hit it stall for 2 weeks (because i wasnt eating) soon as i upped my calories and Protein my weight started dropping. I just follow my book to the T and does everything it says.

Sent From Galaxy Note 5 using the BariatricPal App

Share this post


Link to post
Share on other sites

I could do a slice of toast at 4 weeks out, but I have not had any.

Sent from my iPad using the BariatricPal App

Yeah as of now i don't recommend it.... that was my first time having bread and it got me full way too quick and i didn't benefit off it really. I could've wasted that space in my stomach on a Protein shake.

Sent From Galaxy Note 5 using the BariatricPal App

Share this post


Link to post
Share on other sites

I was told no bread for 6 months

Sent from my iPhone

Every dietitian has different plans. Although im allowed to eat it. I dont plan on making it a common thing, it gets me full way too quick

Sent From Galaxy Note 5 using the BariatricPal App

Share this post


Link to post
Share on other sites

@@CarlAllen_95 I am pre-op but bread would be a big no on my plan. It looks good though (I'm hungry! ????)

How long is your pre op diet?? Mines was 2 weeks liquid diet.... with my experience it got harder each day then it got easier each day lol its a difficult process but in the end its all worth it.

Sent From Galaxy Note 5 using the BariatricPal App

Share this post


Link to post
Share on other sites

Try pintrest they have a whole crap ton of stuff for gastric patients. I'm currently loving egg muffins that have ham peppers and onions. All it is is egg veggie and meat in a cup cake/muffin pan whatever that is called and baked. Delish! Esp if im in a rush.

Share this post


Link to post
Share on other sites

Don't know what I would have done without my "coffee cup" warmer during that phase. It took so long to eat my scrambled eggs they would get cold. But by keeping it on the cup warmer, I could take a bite wander away and come back. (My lawyer says I need to say - don't put a paper or Styrofoam plate on the warmer, only use ceramic...geez). ;-)

Share this post


Link to post
Share on other sites

First recipe i came up with, simple but the best thing I've eaten so far. Just toast spreaded with ricotta cheese 1 piece of turkey bacon cut in half and an egg with ketchup for added flavor... do you guys think the ketchup will do me any harm weight loss wise??

Sent From Galaxy Note 5 using the BariatricPal App

You'd be more likely to be harmed by the bread. Little amounts of ketchup won't hurt you.

Sent from my XT1080 using the BariatricPal App

Share this post


Link to post
Share on other sites

@@CarlAllen_95 I am pre-op but bread would be a big no on my plan. It looks good though (I'm hungry! ????)

How long is your pre op diet?? Mines was 2 weeks liquid diet.... with my experience it got harder each day then it got easier each day lol its a difficult process but in the end its all worth it.

Sent From Galaxy Note 5 using the BariatricPal App

I'm on a 2 week diet given by dr. but only 3 day liquid. During the two weeks I can have Protein shakes, sacred heart Soup, salads, 6oz of chicken or turkey a day. Sf Jello, sf pudding etc. Surgery date on the 24th

Sent from my XT1080 using the BariatricPal App

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
      · 0 replies
      1. This update has no replies.
    • buildabetteranna

      over 20 lbs down since4 the pre surgery diet and surgery on the 14th
      · 1 reply
      1. Selina333

        Yay!! Congrats. I know how good that feels. 🤩

    • Jenopolis

      Had a sleeve in 2017, lost over 100 pounds. Had a DS surgery this year (2025) for more sustainable weight loss. 🤞
      · 0 replies
      1. This update has no replies.
    • buildabetteranna

      The 14th was my day. I am home and recovery is going pretty smooth. They even let me walk out of the hospital. Picture of me in recovery curtesy of my boyfriend lol. 

      · 3 replies
      1. DaisyChainOz

        Glad it went well!! Wishing you a speedy recovery and wonderful success!! 🤗

      2. buildabetteranna

        Thank you ❤️

      3. Selina333

        Neat you have a pic of this day! I was sooo happy to get my surgery. It was well worth it! And I'm not even near my goal. I had surgery Dec. 2!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×