Jump to content
×
Are you looking for the BariatricPal Store? Go now!

No lie....I would kill for salad



Recommended Posts

Sleeved 5/3 and I'm dying to eat a salad. I will get to have salad again, right?

I've had no other food thoughts -- sugar? Who cares! Diet Coke? Diet what? Wine? Ok, well I'm looking forward to that, too, but seriously, everything else has been fine. I just need some crunch and some Caesar or balsamic vinaigrette!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

for what it's worth I love balsamic vinegar on chicken breast chunks or steak chunks. not sure if those are allowed for you or not yet.

also I love to roll up a little lunch meat with cheese and raw spinach, so when that is allowed it may be a high Protein thing that will scratch this itch for ya. you could even dip it into a little reduced calorie or else measured out dressing.

Share this post


Link to post
Share on other sites

I know of your pain! :)

You must consult with your bariatric team and get their sage advice. They will know what is best for you.

However:

This is what I did----after getting approval from my bariatric team.

I put some peeled cucumber, seeded Tomato, basil and chives into a blender with some olive oil,pinch of sweetner and balsamic vinegar---blended the "pulp" out of it and had a small glass of "ambrosia of the Gods".

I was soooooo sick of sweet, sweet, sweet that just the thought of drinking one more Protein shake had me gagging. I was approved to have one of my liquid salads three times a week. It really helped me get through the liquid diet phase.

Now, if I were to do the liquid salad again, I would add some nutritional yeast, so there would be some Protein in the drink.

Good luck and remember---you are not alone with your salad yearning. :)

Keep posting and letting us know how you make out. Why? Because we care, Silly! :)

Prayers going up.

Share this post


Link to post
Share on other sites

I could have salad at 6 weeks. How long are you supposed to wait?

Share this post


Link to post
Share on other sites

I waited to try anything salad-y until about 6-8 weeks out (I honestly don't remember exactly). I first tried some shredded iceberg lettuce under some taco chicken I'd made. Earlier that day, there was a caesar salad on a lunch buffet at a work event. I tried three little pieces or romaine, just to see how they went.

It was heaven. And I discovered, to my complete and utter delight, that romaine and iceberg, the crunchy lettuces, are sliders for me. Now I have salad several times a week and I am very, very happy to be able to do so.

That said, I know there are folks here on these boards who have trouble with leafy greens. I've got trouble getting my required calories in for a day, and a salad with avocado and real dressing is a huge help there.

Share this post


Link to post
Share on other sites

Sleeved 5/3 and I'm dying to eat a salad. I will get to have salad again, right?

I've had no other food thoughts -- sugar? Who cares! Diet Coke? Diet what? Wine? Ok, well I'm looking forward to that, too, but seriously, everything else has been fine. I just need some crunch and some Caesar or balsamic vinaigrette!

Sent from my iPhone using the BariatricPal App

oh me too! I did notice though when I was on fluids I craved eggs and cottage cheese. as soon as I had them it did not even come close to being as good as I thought, so I hope I still love salad the way I used to.I have a long time to go :(

Share this post


Link to post
Share on other sites

I'm looking forward to salads! The balsamic on chicken sounds delicious!

Edited by thisgirlhunts

Share this post


Link to post
Share on other sites

for what it's worth I love balsamic vinegar on chicken breast chunks or steak chunks. not sure if those are allowed for you or not yet.

also I love to roll up a little lunch meat with cheese and raw spinach, so when that is allowed it may be a high Protein thing that will scratch this itch for ya. you could even dip it into a little reduced calorie or else measured out dressing.

Great idea! I can use the balsamic and Caesar on my chicken until I can get the crunch. I see my Nut on 6/13 and can't wait to see what options open up for me!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

I know of your pain! :)

You must consult with your bariatric team and get their sage advice. They will know what is best for you.

However:

This is what I did----after getting approval from my bariatric team.

I put some peeled cucumber, seeded Tomato, basil and chives into a blender with some olive oil,pinch of sweetner and balsamic vinegar---blended the "pulp" out of it and had a small glass of "ambrosia of the Gods".

I was soooooo sick of sweet, sweet, sweet that just the thought of drinking one more Protein shake had me gagging. I was approved to have one of my liquid salads three times a week. It really helped me get through the liquid diet phase.

Now, if I were to do the liquid salad again, I would add some nutritional yeast, so there would be some Protein in the drink.

Good luck and remember---you are not alone with your salad yearning. :)

Keep posting and letting us know how you make out. Why? Because we care, Silly! :)

Prayers going up.

Thanks so much! And yes...I'm sick of the sweet!! lol

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

They don't recommend lettuce... it's more of a filler... and it will fill you up alot quicker then you won't have room for your Protein... but every now and then may be ok slider foods are not a good habit to strt back on

Sent from my SAMSUNG-SM-G925A using the BariatricPal App

Share this post


Link to post
Share on other sites

We have salad Works here. It's kinda like subway but for salads. You can build your own. I opted for the toppings only, no lettuce. Proteins, bean, cheeses stuff like that with dressing on the side. It definitely help cure my salad craving. They also didn't look at me funny when I said, no lettuce please lol

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

I'll occasionally get grilled chicken breast salads.

Good stuff.

Share this post


Link to post
Share on other sites

They don't recommend lettuce... it's more of a filler... and it will fill you up alot quicker then you won't have room for your Protein... but every now and then may be ok slider foods are not a good habit to strt back on

Sent from my SAMSUNG-SM-G925A using the BariatricPal App

I'm confused. You're saying here lettuce will fill you up to soon, and you also call it a slider?

One reason I'm enjoying my salad is because it doesn't fill me up too soon. i can get in my Protein and still get some crunch. Win-win for me.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Alisa_S

      Gearing up for my consult 01/14! Starting to get a little nervous.
      · 0 replies
      1. This update has no replies.
    • Goyafigs

      I had VSG 11.20.24 with Miguel Burch, MD Cedars-Sinai and I am 1 month post-op. 
      · 0 replies
      1. This update has no replies.
    • DaisyChainOz

      🥳 Jan 1 2025 - Day 1 of Pre Op, surgery on the 16th! 😬😅
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      Just been waiting until time for my consult with my bariatric surgeon. It's scheduled for Jan 9th. Turns out I won't actually be seeing him. Apparently it'll be with his P.A.             Not sure what to expect. I thought this is where the surgeon would discuss the best surgery option for me. For years I had my heart set on the sleeve, but I've read so many people have issues with reflux - even if they've never had it before - that they've had to be revised to the bypass. I already deal with GERD & take 40 mg of Omeprazole daily, so I started studying about bypass and honestly, it seems like it might be the better choice for me. How can we discuss surgery options if the surgeon is not there?
      What happened at your first consult? Trying to get an idea of what to expect, or maybe I should say, what NOT to expect.
      · 0 replies
      1. This update has no replies.
    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×