Rboyd713 0 Posted May 13, 2016 Hello all! I'm very new here, I am getting my sleeve in July (I am at apt 5 of 6 for insurance this month) and I have so many questions. Here are just a few: 1: After surgery, what was your schedule for getting in Fluid and Protein Shakes? How much were you to consume a day? 2: Generally the people I have spoken to have a few days to a week after surgery where they are pretty miserable. What did you do to help easy this transition? 3: My surgeon does not require a pre-op diet, but I want to do one. I think that although it will be hard, it will easy my transition after surgery. I would rather be used to a full liquid diet prior to surgery than going through surgical pain AND adjusting to a new diet. What was your pre-op diet? Thanks in advance guys! Sent from my iPhone using the BariatricPal App Share this post Link to post Share on other sites
Bufflehead 6,358 Posted May 13, 2016 1: After surgery, what was your schedule for getting in Fluid and Protein shakes? How much were you to consume a day? I didn't have a schedule, I just kept sipping any time I was awake and not walking. I was able to get in my required 64 ounces of liquids and 75 grams of Protein starting the first 24 hours after surgery.2: Generally the people I have spoken to have a few days to a week after surgery where they are pretty miserable. What did you do to help easy this transition? I wasn't miserable. I was exhausted and sore but not miserable at all. I was happy that my surgery went well and that my recovery was going well. I wasn't interested in food.< br />3: My surgeon does not require a pre-op diet, but I want to do one. I think that although it will be hard, it will easy my transition after surgery. I would rather be used to a full liquid diet prior to surgery than going through surgical pain AND adjusting to a new diet. What was your pre-op diet? My pre-op diet was 2 weeks of eating low calorie, low carb, and high protein. The consistency of the food didn't matter at all though. I didn't have any trouble "adjusting" to being on liquids after surgery. The idea of putting anything other than liquids into my freshly sliced and diced stomach was horrifying and scary -- but I know some people do struggle with it and say things like "I just want to chew something!" or "I want something crunchy!" -- that was not me! Frankly, though, I think that militates against a liquid pre-op diet. Why suffer through six weeks of liquids instead of four (or however many your surgeon requires), if it is going to be hard for you? Share this post Link to post Share on other sites
KristenLe 5,979 Posted May 13, 2016 @@Rboyd713 I agree with @@Bufflehead about the pre-op diet. Your surgeon doesn't feel this is necessary - and I wouldn't put myself through it if I didn't have to. It will put you under greater stress (mentally) and having only liquids pre-op is very different than post-op. If there are certain things you eat/drink that you will have to give up post-op - you may want to cut back or eliminate them pre-op (carbonated drinks, coffee (some are allowed caffeine - others aren't)) Share this post Link to post Share on other sites