So many QUESTIONS HELP!

[RNY-Gal 40]

" data-cite="Jane" data-ipsquote-timestamp="1463032949">

I've been on a Bariatric studying binge for the last month. I feel like I could perform the surgery if I had to. I also contacted my insurance company and they said they'd mailed me a copy of my benefits regarding BS so Im glad I'm headed in the right path. Thank you all for responding.

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Haha, you sound like me. I watched so much stuff leading up to finally talking to my PCP about having surgery. I too though I could perform the surgery for how many videos I watch. Not just people and their journey but actual surgery videos.

I talked to my PCP on December 16th 2015. She was very supportive. She gave me a referral to the surgeon. Took a month to get an appointment for the seminar. Then another few weeks to have a 1 on 1 with him. I had some insurance issues that delayed me starting my 6 month diet. So now I'm a month behind of what I should be if i started in Feb. I'm looking at an August/September surgery. Once you get the ball rolling it does go super fast.

[JKback2me 4]

I'm just starting the process. Leaning toward Gastric Bypass. I have no comorbidities. 5'6" and 290 current weight. My initial consult was May 11th where I had a discussion about procedures, had blood drawn for lab tests, and an EKG. Today, 5/16, was my psych consult. Soon, the nutritionist will be scheduling an appointment. Then an EDG. After all that is done (and after a supervised weight loss period) then we will apply for insurance. They expect that there will be a 30 day wait for insurance (BCBS Mi PPO) approval. They said that an Oct Surgery date is a likely timeframe. *crossing fingers* Good luck to you!

P.s. My Psych consult recommended "An Expert Guide to Weight Loss", By Garth Davis, MD.

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Edited May 17, 2016 by JKback2me

[charley27 164]

I'm EXACTY in the same boat. 5'3 (3/4)", 295, BCBSIL PPO. They said they'd cover 80%

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[docpaddle 20]

I have BCBS of NJ, ppo. Mine was covered. I had to have a BMI of 35+, plus I had other factors, HBP, slightly elevated sugar risk, bad back ( many epidurals ),two neck surgery's ( not sure they factored in ), and have had 5 knee surgerys and am having knee replacements next spring. I was 5'10, 253, and most people thought I would never qualify, but I did. three mon waiting period with a nutritional counseling session once a month, a phsycological exam, endo scope, and multiple blood tests, but 4 months later I was sleeved. Its been tough, I really love to eat!!!, but I've lost 38lbs in 1 mo and and I'm hoping to lose another 35. Word of caution, think about who you want to know. People are very judgemental, " Why can't you just diet and excercise?", " your not trying to lose weight", " you don't eat healthy enough". Frankly, I tried everything, excersise almost everyday, and my wife is a gourmet cook right out of the eating well magazine.
We eat organic as much as possible, and I never eat junk. I just loved food, and ate too much of it! So yeah it sucks now, because I really don't enjoy eating, kind of do it cause I have to, but I want to live to see my girls get married and have kids, and this was my last chance, and most of us will say that although its rough and a hugh change, I don't for one second regret my choice, and for me it was the only one that was going to make a real impact. Only my wife, my cardiologist, my primary, and two close people know, and thats the way its going to be. sorry to ramble on! Good luck!

[Jane???? 63]

@@docpaddle thank you for sharing your story. You touched on two topics I worry about not enjoying food feeling sick by everything that touches my lips and all the ppl/coworkers who will look at me and pass judgement

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[JamieLogical 8,708]

@@docpaddle thank you for sharing your story. You touched on two topics I worry about not enjoying food feeling sick by everything that touches my lips and all the ppl/coworkers who will look at me and pass judgement

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You will likely get to a point after a few months where you can enjoy food again. Obviously you won't be eating as much of it as one time, but it is possible to enjoy what you are eating. I still very much enjoy food, because I am careful to make my limited space count! I don't "waste" space on things that don't taste great and help fulfill my nutritional needs.